Pizza Served At The Oscars To Develop In Mideast

LOS ANGELES, Jan. 26, 2015 /PRNewswire/ — Big Mama’s & Papa’s Pizzeria (BMPP), the pizza seen worldwide when it was delivered to the 2014 Oscar® telecast, has signed a deal with BinHendi Enterprises, Dubai, to develop the brand throughout the Mideast.  BMPP features the largest delivered pizza in the world, the Giant Sicilian, at overMore »

AIB International releases free Food Safety Modernization Act guide

AIB also debuts FSMA Readiness Assessment   Manhattan, KS –AIB International’s updated What You Need to Know About FSMA guide is being offered as a free download via their Facebook page through February 8th. AIB, the FSMA experts, are committed to helping the industry establish FSMA-compliant food safety programs. “We’ve updated this popular guide toMore »

Domino’s Pizza Prepares for Biggest Delivery Day of the Year, Launches Tracker on Your Samsung Smart TV

Domino's Pizza, tracker, Samsung Smart TV

On Feb. 1, Domino’s expects to sell more than 11 million slices of pizza, with 50 percent of sales coming from digital ordering channels   ANN ARBOR, Mich., Jan. 26, 2015 /PRNewswire/ — Football players aren’t the only ones who have been preparing for the big game on Feb. 1. Domino’s Pizza (NYSE: DPZ), the recognizedMore »

SPIN! Neapolitan Pizza adds menu items by James Beard award-winning chef

Kansas City, Mo (Jan. 21, 2015) – Small plates with big tastes, shrimp dishes, appetizers, a new dip, and more sizes of wine and beer have arrived on SPIN! Neapolitan Pizza’s newly expanded menu in its hometown market. All the dishes were created by SPIN! Pizza’s chef partner Michael Smith, a James Beard Award-winning chefMore »

American Pizza Community responds to Pediatrics’ Childhood Obesity Report

Summer pizza camp for kids

Washington, D.C. – January 21, 2015 – The American Pizza Community (APC) has released the following statement in response to an article published in the most recent issue of the journal Pediatrics: “Pizza is not only a dinnertime tradition for countless American families, it also provides parents the opportunity to customize what their children areMore »

World Pizza Champion Bruno DiFabio to re-open Amore Restaurant

Amore Cucina

World Pizza Champion Bruno DiFabio Prepares To Open In The Very Place He Made His First Pizza Over 30 Years Ago!   January 19, 2015, Stamford, CT:  Six-time World Pizza Champion / Restaurateur / Food Network Judge Bruno DiFabio is coming home- home to Amore Restaurant. As a teen, Bruno made his first pizza doughMore »

Barro’s Pizza and Dr Pepper Award Local Student $10,000 in Tuition

PHOENIX – January 2015 – For the third year in a row, family owned and operated, Barro’s Pizza partnered with Dr Pepper to host the higher education tuition giveaway. This is the second year that one local student received a $10,000 tuition check to put towards their college education. The contest was available to ArizonaMore »

Georgia-based Sid’s Pizza & Grill launches Nationwide Franchise Program

Stan aka Sid and Sharon Kurnett

(January 13, 2015) Suwanee, Georgia based Sid’s Pizza & Grill Managing Member Stan Kurnett announced today the company is launching a national franchise program. Sid’s Pizza offers authentic Sicilian pizza, handmade from scratch and stone baked, in traditional and thin crust styles in a laid-back, vintage California surfer atmosphere. The menu also includes wings, ovenMore »

Trending Recipe: French Brûlée Martini

french brulee, martini, cocktail, craft cocktail

This toasty martini is served warm. It’s perfect for cold-weather months and includes seasonal items you don’t need to store year ’round.   French Brûlée Martini Courtesy of BoomBozz Pizza and Taphouse, Louisville, Kentucky 2 ounces top-shelf vodka ¼ ounce Chambord 4 ounces hot water 2 tablespoons hot cocoa mix 2 marshmallows White chocolate syrupMore »