Introducing an Aussie first you have to taste (and hear!) to believe In an Australian first, Pizza Hut has partnered with the world’s most loved corn chip brand, Doritos to create the Doritos Crunchy Crust Pizza, the ultimate Stuffed Crust experience that is as loud as it is tasty. As the home of Stuffed … More »
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LOS ANGELES (December 3, 2014) – PizzaRev announced today the launch of a comprehensive nutrition portal including complete allergen information and nutrition calculator, built by Nutritionix. PizzaRev is the first fast-casual pizza franchise to work with Nutritionix, the world’s largest open database of nutritional information. “Our nutrition platform is designed to quickly provide guests the … More »
(Washington, D.C.) The National Restaurant Association (NRA) each year gets in the kitchen with chefs to reveal the top menu trends for the coming year. For its annual What’s Hot Culinary Forecast, the NRA surveyed nearly 1,300 professional chefs – members of the American Culinary Federation (ACF) – to find which foods, cuisines, beverages and … More »
Industry Headlines for December 3, 2014 2015 Pizza Today Menu Guide is now available It’s here! Our second annual Menu Guide is packed with seasonal recipes from the world’s premier pizza makers. It’s ready for you to start experimenting. Just like last year, we’ve broken the recipes down by season. You’ll find traditional … More »
For a Holiday Smothered in Goodness Fans Can Enter to Win Prizes Instantly, take the Holiday Quiz, and get a Chance to Win $3000 Beginning Today thru Sunday, January 4th MORRISTOWN, N.J., Dec. 1, 2014 /PRNewswire/ — Villa Enterprises Management, celebrating 50 years in business, announced their popular pizza brand, Villa Italian Kitchen, is … More »
Chocoholics get early Christmas present with Andes Mint Brownie Pie DALLAS, Dec. 1, 2014 /PRNewswire/ — Everyone knows the best thing to pair with chocolate is chocolate. But what about chocolate upon chocolate topped with those craveable little Andes mints? Now that’s a combo even the Grinch would love! Just in time for the … More »
John Gutekanst, owner of Avalanche Pizza in Athens, Ohio, demonstrates how to make the Potato & Leek Pizza with Prosciutto di Parma Gravy. This how-to video series is part of the 2015 Pizza Today Menu Guide. For more great appetizer, salad, soup, pizza, sandwich, entree, pasta, dessert and beverage recipes, visit PizzaToday.com. John Gutekanst is … More »
John Gutekanst, owner of Avalanche Pizza in Athens, Ohio, demonstrates how to make the Guanciale and Fig Pizza with cured guanciale (or thick-cut pancetta), fig jam, spinach and roasted almonds. This how-to video series is part of the 2015 Pizza Today Menu Guide. For more great appetizer, salad, soup, pizza, sandwich, entree, pasta, dessert and … More »
〈 Winter 〉 〈 Spring 〉 〈 Summer 〉 〈 Fall 〉 〈 Menu Guide Home 〉 ↓ More Fall Recipes ↓ Chicken Pizza 1 pizza dough 2 whole broiler-fried chicken breasts, halved, boned, skinned and cut into … More »