Author Archives: Pizza Today

Driver Safety

Driver Safety

Sometimes, things happen to delivery drivers. From assaults to auto accidents, delivery related injuries are an unfortunate fact of pizza life. Here are some things you can do to keep your drivers safe while they’re on the road: • Make sure routine maintenance is performed on the vehicles. Regardless of whether you own the carsMore »

Who wants Jeremy’s job?

We work hard all year long to bring Pizza Today magazine to you. We need a break! Who wants to be EDITOR-IN-CHIEF of Pizza Today for our September issue? As our guest editor-in-chief, you will get to: visit the Pizza Today offices choose stories pick the cover be our food stylist in the Pizza TodayMore »

Quick Tips June 11, 2014

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Quick Tips June 4, 2014

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 Industry Headlines for June 4, 2014   Uno to enter fast-casual market   Competition in the pizza segment of the fast-casual market is heating up. Boston-based UNO has opened its first fast-casual concept UNO fresco in Stoneham, Massachusetts. The fast-casual menu will feature UNO’s signature deep dish and thin-crust pizzas, along with salads and sandwiches,More »

Big changes for Sbarro after exiting bankruptcy protection

Sbarro to enter fast casual market

In March, Sbarro filed for Chapter 11. The pizza chain is being refueled by private equity investors, exchanging $150 million in debt for equity in the business, according to Forbes. The plans took effect this week after a U.S. Bankruptcy Court judge approved Sbarro’s reorganization in May. Sbarro has announced that the company will moveMore »