How To: Breakfast Pizza with John Gutekanst

Breakfast Pizza, bacon, egg

John Gutekanst, owner of Avalanche Pizza in Athens, Ohio, demonstrates how to make his famous breakfast pizza. For more great appetizer, salad, soup, pizza, sandwich, entree, pasta, dessert and beverage recipes, visit PizzaToday.com. John Gutekanst is Pizza Today’s guest chef. He is an award-winning pizzaiolo, baker, teacher, speaker and author and has been featured inMore »

Pie Five Pizza to show Chicago, Houston and Minneapolis they can get a pizza quicker than it took to come up with this headline

Trend-setting fast-casual pizza chain opens in three new markets, presses accelerator to close out banner year   DALLAS, Dec. 8, 2014 /PRNewswire/ — Hot, artisan pizza in under five minutes?!  That’s the promise of Pie Five Pizza Co., the fast casual pizza chain that’s introducing the nation to the notion of quick, quality, handcrafted personal pizzas.More »

Old Chicago Pizza & Taproom is now open in Dallas

The pizza & beer authority debuts at Mockingbird Station beginning December 8   BROOMFIELD, Colo., Dec. 8, 2014 /PRNewswire/ — Old Chicago Pizza & Taproom, a national casual dining restaurant known for its delicious, handcrafted pizza and vast craft beer selection, announced today that it has opened its first location in Dallas at 5319 Mockingbird Station,More »

Pizza Hut and Doritos create the ultimate cruuunchy stuffed crust

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Introducing an Aussie first you have to taste (and hear!) to believe   In an Australian first, Pizza Hut has partnered with the world’s most loved corn chip brand, Doritos to create the Doritos Crunchy Crust Pizza, the ultimate Stuffed Crust experience that is as loud as it is tasty. As the home of StuffedMore »

PizzaRev brings nutritional transparency to fast-casual pizza, launches nutrition portal built by Nutritionix

LOS ANGELES (December 3, 2014) – PizzaRev announced today the launch of a comprehensive nutrition portal including complete allergen information and nutrition calculator, built by Nutritionix. PizzaRev is the first fast-casual pizza franchise to work with Nutritionix, the world’s largest open database of nutritional information. “Our nutrition platform is designed to quickly provide guests theMore »

Culinary Forecast Predicts Local Sourcing, Environmental Sustainability, Healthful Kids’ Meals as Top Menu Trends for 2015

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(Washington, D.C.) The National Restaurant Association (NRA) each year gets in the kitchen with chefs to reveal the top menu trends for the coming year. For its annual What’s Hot Culinary Forecast, the NRA surveyed nearly 1,300 professional chefs – members of the American Culinary Federation (ACF) – to find which foods, cuisines, beverages andMore »

Quick Tips December 3, 2014

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Industry Headlines for December 3, 2014   2015 Pizza Today Menu Guide is now available   It’s here! Our second annual Menu Guide is packed with seasonal recipes from the world’s premier pizza makers. It’s ready for you to start experimenting. Just like last year, we’ve broken the recipes down by season. You’ll find traditionalMore »

Villa Italian Kitchen hosts Facebook Holiday Wish & Win Sweepstakes!

For a Holiday Smothered in Goodness Fans Can Enter to Win Prizes Instantly, take the Holiday Quiz, and get a Chance to Win $3000 Beginning Today thru Sunday, January 4th   MORRISTOWN, N.J., Dec. 1, 2014 /PRNewswire/ — Villa Enterprises Management, celebrating 50 years in business, announced their popular pizza brand, Villa Italian Kitchen, isMore »