Press Releases

Patxi’s Pizza donates more than $166,000 in 2013

(San Francisco, CA) –– This year, Patxi’s Pizza celebrates the holiday season not by toasting their own success and growth in 2013, but instead reveling in the success of their acclaimed 52 Weeks of Giving Community Fundraising Program. This year, Patxi’s beat its fundraising goal by 44 percent. Patxi’s Pizza (pronounced pah-cheese. ‘t’ before ‘x’),More »

Godfather’s Pizza accepting franchise applications in OKC, Tulsa

OMAHA, NE, December 2013 – Godfather’s Pizza has announced they are now accepting franchise applications in the Oklahoma City and Tulsa metropolitan areas.  Franchisees of the national pizza chain are backed by state-of-the-art research and development, technology, first-class marketing, training and support. Learn how you can be a part of a concept that has been respectedMore »

Introducing the Cheesemaker’s Reserve Collection from Saputo Cheese

(Lincolnshire, IL) – Introducing the Cheesemaker’s Reserve Collection from Saputo Cheese USA Inc. (“Saputo”). Our convenient cheese plate in a box makes crafting the cheese course easy – just cut and plate alongside food items like oven-cured tomatoes, stone fruit compote, and toasted nuts – or pair with craft beer and wine for a signatureMore »

SpeedLine POS Delivers New Graphical Table Service Controls for Full-Service Pizzerias and Dine-in Concepts that Deliver

ABBOTSFORD, BC, December 3, 2013—Developer SpeedLine Solutions Inc. introduced new graphical table service controls in the latest release of the company’s pizza point of sale software. President John de Wolde says “The attractive, new SpeedLine table service interface helps busy hostess staff keep up, and gives managers a bird’s-eye view of diner stats and serverMore »

Hungry Howie’s Pizza debuts new LTO Buttery Cajun Flavor Crust

MADISON HEIGHTS, MI (December 3, 2013) – Hungry Howie’s Pizza unveils its last limited time offer of 2013, the Buttery Cajun Flavored Pizza Crust. The original flavored crust is only available from today through New Year’s Eve, so pizza fans should hurry in while this flavor lasts! The originator of the flavored crust pizza, HungryMore »

Plug and Play Point of Sale Selects Sterling as Preferred Payment Processor

TAMPA, FL (November 18, 2013) — Sterling Payment Technologies announced today that Plug and Play POS, one of the nation’s leading point of sale distributors, has selected Sterling as its preferred Aldelo payment-processing provider. Sterling’s payment processing services will be bundled with Aldelo’s Restaurant POS Software to create a complete, seamless point of sale solutionMore »

Aurelio’s donates $15,000 to Advocate Children’s Hospital

Aurelio's

Chicago, IL, November 11, 2013 –– As we head into the Holiday season and Advocate Children’s Hospital begins to receive gifts, Aurelio’s is honored to have delivered a gift of $15,000 to the hospital — funds raised with the help of Aurelio’s patrons nationwide October 13-19. “We’re very happy we give back to a greatMore »