Press Releases

Tutta Bella Neapolitan Pizzeria: Celebrating 10 Years of Nourishing Lives Across Five Locations

Tutta Bella 10 Year Logo

SEATTLE, June 17, 2014 /PRNewswire/ — Tutta Bella Neapolitan Pizzeria, Seattle’s first VPN certified, wood-fired pizza restaurant, opened its fifth location earlier this year in the Bellevue Crossroads neighborhood [156th Avenue NE and NE 8th St] at the main entrance of Crossroads Mall. The new 7000-sq.-ft. Crossroads restaurant is Tutta Bella’s largest location to dateMore »

AIB International’s Skrdlant to Retire

MANHATTAN, KS – Gary Skrdlant, AIB International’s Vice President of Finance and Administration, will retire from his role after more than three decades with the company. Most notably, Skrdlant was instrumental in expanding AIB’s reach to the UK, Mexico, and China. “Gary has been an invaluable member of the AIB executive team for many years,”More »

Domino’s Pizza crowns ‘World’s Fastest Pizza Maker’

DominoPizzaMaker

LAS VEGAS, June 5, 2014 /PRNewswire/ – More than 5,000 Domino’s Pizza spectators cheered as Pali Grewal triumphed as the 2014 World’s Fastest Pizza Maker.  Grewal, a Domino’s Pizza franchise owner from the United Kingdom made three large pizzas in an impressive 32.28 seconds.  That’s making three pizzas in less than 11 seconds each!  Grewal wonMore »

Dine at California Pizza Kitchen from June 3 to July 13 for a ‘Slice of the Prize’ and a chance to win $100,000

Additional prizes include $5,000, $2,500 and $1,000 in cash, four-night stay at the Ritz-Carlton, Laguna Niguel, $1,000 shopping spree, oven-ready pizza for a year, special offers on return visits and more   LOS ANGELES (June 2, 2014) — California Pizza Kitchen (CPK), the authority on California-style pizza and industry leader in creative dining, is kickingMore »

Uno launches new fast-casual concept

Stoneham, MA; June 2, 2014 – Stoneham, Massachusetts, residents have a fresh new option for casual, high-quality dining as UNO fresco Stoneham opens on June 4, 2014 at the Redstone Shopping Center right on Main Street. UNO fresco is the first location of a new concept eatery from UNO Restaurant Holdings Corporation, the company thatMore »

Burke Corporation selects Heather Snyder as lab manager

NEVADA, Iowa — Burke Corporation, leader in fully cooked meat products and pizza toppings, has named Heather Snyder as Lab Manager. Snyder was formerly a lecturer on food safety with Iowa State University who ran HACCP and food microbiology workshops throughout Iowa and has helped develop online FDA training. As Lab Manager, Snyder will leadMore »

Deanna Smith named Burke Corporation marketing manager

NEVADA, Iowa –– Burke Corporation, leader in fully cooked meat products and pizza toppings, has selected Deanna Smith as Marketing Manager. Smith has worked for Burke for 22 years and is currently Customer Services Manager for the company. Smith replaces Elizabeth Hertz, who is retiring. As marketing manager, Smith will lead development and execution ofMore »