Press Releases

2013 March: Tutta Bella Neapolitan Pizzeria appoints management team to lead new Eastside location

SEATTLE, Washington — Tutta Bella Neapolitan Pizzeria, Seattle’s first VPN (Verace Pizza Napoletana) Neapolitan pizzeria, announced today the management team appointed to lead the company’s fifth neighborhood location, set to open in Bellevue’s Crossroads late summer. Mariano Valdovino will head up the culinary staff as Kitchen Manager, while Tyler Kopkas takes the reigns as GeneralMore »

2013 March: The Loop introduces new sandwich

JACKSONVILLE, Fla. – (March 20, 2013) – The Loop Pizza Grill is starting the spring season off with a fresh start with a flavorful, new sandwich – the Mushroom Swiss Grilled Chicken Sandwich. The Loop’s new offering will be available starting April 1st –– and we’re not fooling. Tender and boneless, this is not yourMore »

2013 March: Bacio Cheese® Blocks of Hope™ Provides $2.4 Million in Hurricane Sandy Relief

LAS VEGAS, Nevada ? PERFORMANCE Foodservice-ROMA and Bacio® Cheese Company today announced that their Bacio Cheese® Blocks of Hope™ program provided approximately $2 million in rebates to pizzerias and more than $400,000 to the American Red Cross Hurricane Sandy relief effort. The two companies launched the program in November 2012 to provide assistance to pizzeriasMore »

2013 March: San Benito Foods Introduces Organic Marinara and Fully Prepared Pizza Sauces Organic Marinara and Pizza Sauces

Vancouver, WA (PRWEB) March 14, 2013 Neil Jones Food Company – a family-run, privately held corporation headquartered in Vancouver, Wash. with tomato processing plants in both Hollister and Firebaugh, Calif. – is excited to announce the launch of their newest items: San Benito Organic Marinara and Fully Prepared Pizza Sauces. San Benito Foods (Hollister, Calif.)More »