Press Releases

2013 May: Patxi’s Pizza San Jose opens today

(San Francisco, Calif.) –– Today, partners Francisco “Patxi” Azpiroz and William Freeman announce the much-anticipated opening of their ninth Bay Area location, their first in San Jose. Patxi’s Pizza (pronounced PAH-cheese. ‘t’ before ‘x’), one of the most loved pizza restaurants in San Francisco, opened their first San Jose location in the new resort-style mixed-useMore »

2013 May: A Mano Announces Delicious Demonstrations in Ridgewood

(RIDGEWOOD, NJ, May 14, 2013) — This summer, Ridgewood New Jersey’s authentic Neapolitan trattoria A Mano, will host a three-part series of delectable demonstrations. Taking place on Thursday evenings beginning June 6th, the first of the tasty tutorials includes Pizza-Making with Neapolitan Pizza Masters Roberto Caporuscio and Antonio Starita, followed by How to Make HomemadeMore »

2013 May: CiCi’s Pizza to co-own locations with franchisees through new investment program

Coppell, Texas (May 10, 2013) –Today, CiCi’s Pizza, home of the endless pizza buffet, set a precedent for creative “equity partnership” with the launch of the 2013 Franchisee Partner Investment program. CiCi’s Pizza created a special fund to break down the barriers of franchise financing and stimulate new restaurant development. For qualified new and existingMore »

2013 May: Maintaining the Momentum: Toppers Pizza Finishes Q1 with 13.59 Percent Same Store Sales Increase

WHITEWATER, WI – Throughout the first quarter, Toppers Pizza (Toppers), continued to prove its ability to outperform the industry with strong sales performance all around, including an edit to its already robust earnings claim, with company-owned units averaging $889,086 in gross sales/year with an impressive $143,519 net. “With the pizza segment continuing to grow andMore »

2013 April: Paradise Partners with the American Pizza Community

Paradise, the leading supplier of custom sauces for the pizza industry, announced it has partnered with the American Pizza Community. The group is a coalition of top pizza chains and companies focused on highlighting the importance of the pizza industry within American communities and promoting legislative policies that permit continued industry success. The American PizzaMore »

2013 April: Start Planning for American Craft Beer Week

With so many local and regional beer weeks these days, why is American Craft Beer Week still important? American Craft Beer Week (ACBW) is the national celebration of the American craft beer revolution. ACBW remains the most important collective effort of the Brewers Association and its members to share the renaissance of flavorful, interesting, world-classMore »