NY Pie is an independently owned pizza restaurant with 2 locations (NASHVILLE and HENDERSONVILLE, TN). The environment is fun, fast-paced, and customer focused. Currently looking for NY STYLE PIZZA MAKERS in both locations who are experienced in hand-tossing dough, preparing on a wooden paddle, and cooking in a brick oven. If you also have great business sense, are good with people, and are experienced in running a pizzeria, there are management opportunities.
Required: hand-tossed pizza experience, excellent customer service skills and a friendly, positive attitude.
Compensation: $11 – $17 per hour (PLUS Over-Time) based on skill, quality, and speed!! Salary options up to $50K!
Roto Flex 56″ 4 deck Pizza Oven, all stainless w/hip roof…Wolf Flat Top Grill……100’s of round stacking dough pans……!00’s of Black Anodized Pizza Trays……2- M80 Hobart Mixers……Hobart Cheese Grater…..AM Dough Rounder…..much more…..Call Ron Fella@ 609-384-1776
Manager for extremely successful pizza business in a spectacular resort town. We are located in Sedona, Arizona. Our managers are responsible for the front and back house operations of our restaurant. We are looking for a dynamic, dedicated, hard-working, enthusiastic person to join our team. We operate 2 other very successful restaurants here and are opening another in the next month. Please forward your resume and cover letter to firstname.lastname@example.org
Experienced Pizza Man needed for Italian Restaurant in Bayside. Candidates who have knowledge/experience with Wood Fired Ovens are preferred. Must be reliable, hardworking, and able to work at a fast pace. Both full time and part time position available. Please send resume. For IMMEDIATE hire…
Bayside Restaurant Group
Francesca’s — Business For Sale
West palm beach, full service pizza restaurant for sale
3000 sf, 150 seats, full liquor
100% turn key, new renov 2011
Excellent demos, free standing building
Asking $295k seller financing
Real estate available if desired
|Contact Name||Danielle Vallone|
EXPERIENCED PIZZAIOLO NEEDED IN NEW JERSEY
Tommy’s Tavern + Tap
Tommy’s is expanding and seeks qualified Pizzaiolo to work with our Coal Fired Ovens. Please call 732-241-7135