New double stack Marsal pizza ovens. Converted for propane to be used in a pizza truck but can be easily converted back to natural gas. These ovens have never been used and feature a stainless wrap around the sides. I paid close to $13,000 and will sell for a savings of $8,000. At $5,000 below retail, these are priced to move. Located one hour south of Seattle.
THE PIZZA HOUSE (Real Estate and Business) has been a successful restaurant for over 50 years! Extensive take out business. Series 7 Beer & Wine lic. Turnkey business across from Cochise County Complex. Fantastic Views!!On Hwy.92 w/high exposure. 1.1 acre Zoned C-1. Seats apx. 55+. game room, all equipment. 1422 S. Hwy 92, Bisbee, AZ.
Asking price $285,000
See details and pics at www.bisbeerealty.com MLS#145086. Call JEAN at Bisbee Realty Inc. at 520-432-5437 Also, see www.discoverbisbee.com for info about Bisbee.
Contact Jean Noreen firstname.lastname@example.org www.bisbeerealty.com
This 3 station POS system is less than one year old. It includes the following:
– 2 ELO ALL-IN-ONE COMPUTERS; SERIES B
WINDOWS XP PRO
CPU: Intel Atom D510 1.66 GHz
1 GB RAM
160 GB Hard Drive
– 1 ASUS Desktop Computer
CPU: Intel Atom D525 180 GHz
1 GB RAM
250 GB Hard Drive
– 1 ELO 15″ Touchscreen Monitor
– 3 Star SP742 Serial Impact Ticket Printers
– 1 Star TSP143 Thermal Receipt Printer
– 2 MS Cash EP-107 Cash Doors
This entire sytem is for sale for $6,000 OBO;
Selbysoft software is sold seperately. This hardware can be used with other POS software too!
I was helping a guy start up a restaurant in a northern suburb of Houston, Texas and he ended up being under-financed and not able to open the doors. I have a restaurant full of equipment and you could either A)open the restaurant as is… B) buy the equipment and move it to your location.
It includes tables and chairs, conveyor pizza oven, s/s 3 door freezer, walkin cooler (part of building), 5 fryers, venthood (part of building), dough mixer, dough roller/sheeter, 3 compartment sink, shelving, 4 big screen TVs, POS.
Well-awarded and established (65+ years) Michigan-based, full service, multi-unit pizza/casual dining concept seeking experienced Operations Director for equity position to oversee concept re-branding and regional/national expansion as a pizza carry out/delivery company. Contact Paul, 248-709-0231.
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I have a new renato 600 wood burning pizza oven. It is brand new. Still in the crate. They never used it because it moved about an inch on the base. It can be easily fixed. I can send pictures. My email is firstname.lastname@example.org