We have the below restaurant equipment for sale. All equipment has about 18 – 22 months of use and is in very good condition. The equipment is located in SD and ND but I travel to AZ frequently and may be able to deliver to various cities along different routes (or within 200 miles of the route) to Phoenix such as Denver, Albuquerque, Salt Lake City, Las Vegas, Amarillo, or others, in addition to SD, ND, and MN. Pictures of everything available by sending me an email to firstname.lastname@example.org. You can call or text also to 623-258-2247. See the equipment listings below.
(2) XLT 3870 Double Stack Ovens w/integrated AVI hood and Ansul fire suppression (with warranty) – One priced at $35,000 and one priced at $31,000.
(1) Univex Dough Mixer GL 50 – $4600
(1) Metro Holding Cabinet (C-539-HDC-U) – $1600
(2) True Prep Table (TPP93-D4) This has the 4 drawer upgrade which saves a lot of knee bending and reaching lessening injury risk – $4950 each
(2) Hoshizaki Ice Maker & Bin (Maker – KM-600MAH, Bin B700) – $2700
(2) Taylor Ice Cream Machine (C707-27) & Flavorburst Flavoring System (FB80-08) -$9,500 each
(2) Anets Dough Roller (SDR-42) – $2850 each
(2) Duke 3 compartment steam tables – $1100 each
(2) Alto Shaam ED-96 Hot Cases with $1200 in hot tiles – $7400 each
(6) Outdoor table and chair clusters (6) – $6750 for all 6.
Again call, text, or email Scott at 623-258-2247 or email@example.com. Thank you.