January 13, 2014 |

10 Panini Filling Ideas

By Pizza Today


You say Panini, I say paninoOften, simplicity is the best route to take in the kitchen. This certainly is the case when offering panini. If you’re looking for a way to jumpstart lunch sales, here are 10 easy panini “filling” combinations:

• Panini Rosta (grilled zucchini, eggplant, yellow squash, roasted peppers)
• Panini Parmigiana (breaded and fried chicken breast, eggplant, tomato sauce, mozzarella)
• Panini di Prosciutto (prosciutto, sliced Roma tomatoes, fresh mozzarella, olive oil, fresh basil)
• Panini Portabello (grilled portabello cap, sliced plum tomatoes, provolone, balsamic vinaigrette)
• Rosina (prosciutto, roasted red peppers, fresh mozzarella)
• Napoletano (pancetta, fresh mozzarella, olive oil and spices)
• Roma (fresh mozzarella, marinated tomatoes, mushrooms)
• Luino (fontina cheese, Genoa salami, roasted peppers)
• Milano (smoked mozzarella, roasted eggplant)
• Svizzerra (grilled ham and Swiss made with imported Swiss cheese and prosciutto).

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