August 15, 2012 |

2012 August: Sangria Time

By Pizza Today

Summertime is the perfect season to introduce Sangria onto your beverage menu. Go Spanish style and offer Happy Hour specials with Sangria and a small plate menu.

Try this simple Sangria recipe:

To start,


1 bottle Cabernet Sauvignon
4 ounces rum
2 ounces lime juice
1/2 cup white sugar

To view the entire recipe, click here


gourmet mac and cheese

Spiral Out

Rotini presents perfect pasta opportunities Rotini pasta might just be the world’s perfect pasta. Its corkscrew shape beautifully allows... Read More