Man on the Street: The Waiting Game

Scott Wiener
Owner & Operator
Scott's Pizza Tours, NYC

Create ways to ease the delay   Call me crazy, but I actually enjoy waiting at pizzerias. If I’m queued for a table, it’s likely I’m in line with people whose visits were inspired by the same article or television segment that influenced my visit. Before long, we’re comparing notes and suggesting additional destinations toMore »

Restaurant Design: Now Trending


Distinguishing dining-room design trend from fad Dan Collier and his partner, Josh Schreider, of PizzaMan Dan’s in Ventura County, California, took a serious look at the pizza company’s interiors about a year ago. Since its inception in 2012, Collier and Schreider kept coming back to the same question regarding design: “Will it sell a singleMore »

Four battle strategies to win the war against pests

Soda fountains are a main hiding place for bugs because of their sticky sweet splatter.

Apply offensive and defensive tactics to pest control That four-letter word –– PEST –– can strike fear in the heart of any restaurant owner. Fighting vermin can seem like a never-ending war. And face it. If you’re worried about pests invading your pizzeria, you have good reason. Here’s some food for thought from the NationalMore »