Pizza Expo 2015 — Wednesday Highlights

World’s biggest pizza party in full swing Marc Malnati, co-owner of Lou Malnati’s in Chicago, launched Wednesday at Pizza Expo with his Keynote Address. The exposition hall, seminar rooms, demonstration areas and competition areas were a buzz of activity today. Here a few highlights of the day’s happenings: Highlights from the Pizza Expo Block PartyMore »

International Pizza Challenge: Traditional/ Napoletana Winners

Traditional Mid-America Region 1st: Robert Sipes — Marco’s Pizza, Toledo, Ohio (advances to final: fourth highest overall score) 2nd: Paul Cataldo 3rd: Joe Abdul   International Region 1st: Aaron Gehrman — Emilio Finatti Pizzeria, White Rock, BC, Canada (advances to final: third highest overall score) 2nd: Francesco Vitiello 3rd: Vincenzo Capuano   Southeast Region 1st:More »

Pizza Expo 2015 — The Competitions Highlights

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International Pizza Expo 2015 at the Las Vegas Convention Center is home to the International Pizza Challenge and the World Pizza Games. Check out the high-flying, pizza-spinning action of the World Pizza Games, while pizza makers from around the battle for top honors in their divisions in the International Pizza Challenge (Winners will be announcedMore »

Sunday — Go Behind the Scenes Hours Prior to Pizza Expo 2015

Industry readies for the World’s Largest Pizza Trade Show The School of Pizzeria Management is already in session. Today, we kick off International Pizza Expo 2014 with New Operator Monday. While attendees hit the classroom, exhibitors ready their booths for the Exhibit Hall to open on Tuesday, at 10 a.m. Setting up a show floorMore »

Pizza Expo 2015 — 5 Can’t-miss Moments

Tony Gemignani Pizza Expo

International Pizza Expo is finally here. Pizza Today is your guide to the largest pizza industry trade show. The exhibit hall is the size of six-and-a-half football fields and the educational program is packed with 95 business-boosting seminars, workshops and demonstrations. Pizza makers from across the world compete for top honors in the International PizzaMore »

Orlando Foods to Gather the Pinnacle in Pizza at International Pizza Expo Pizza Powerhouses and Italy’s Finest Fare to be Showcased

(LAS VEGAS, NV, March 10, 2015) — Orlando Foods, a third generation food importing company specializing in the marketing and distribution of premier Italian products in the USA, is set to gather the pinnacle in pizza once again. On the heels of hosting the highly successful inaugural US Caputo Cup Pizza Competition and the SecondMore »

Motion Technology, Inc. Celebrates 25th Year Anniversary as a Global Leader in Ventless Kitchen Technology Solutions

Today, Motion Technology, Inc., leader in high-performance ventless kitchen solutions, announced spring of 2015 marks the company’s 25th year of meeting and exceeding customer requirements in an increasingly diverse and technologically challenging industry. Twenty-five years ago, the AutoFry model FFG-10 was developed and sold as the first of its kind, fully enclosed, fully automated, ventlessMore »

MAFIAoZA’s Pizzeria and Neighborhood Pub To Open New Location at the Factory in Franklin, Tennessee

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Nashville, TN—March 18, 2015— MAFIAoZA’s Pizzeria and Neighborhood Pub announces the opening of its third location at The Factory in Franklin, TN.  The lease is effective immediately and the opening is anticipated to be in August 2015. MAFIAoZA’s Pizzeria and Neighborhood Pub Franklin will be the third MAFIAoZA’s location for long-time partners Michael Dolan, LarsMore »