2013 March: Bacio Cheese® Blocks of Hope™ Provides $2.4 Million in Hurricane Sandy Relief

LAS VEGAS, Nevada ? PERFORMANCE Foodservice-ROMA and Bacio® Cheese Company today announced that their Bacio Cheese® Blocks of Hope™ program provided approximately $2 million in rebates to pizzerias and more than $400,000 to the American Red Cross Hurricane Sandy relief effort. The two companies launched the program in November 2012 to provide assistance to pizzeriasMore »

2013 March: Middleby Marshall to Debut WOW! 2 Oven at International Pizza Expo

March 13, 2013 (Elgin, Illinois) – Middleby Marshall, the world leader in conveyor ovens, proudly announces that the WOW! 2 Oven will make its debut, cooking live, at Booth No. 801 at the International Pizza Expo, held March 19-21 in Las Vegas. The WOW! 2 is the newest generation of the original WOW! Oven, whichMore »

2013 March: San Benito Foods Introduces Organic Marinara and Fully Prepared Pizza Sauces Organic Marinara and Pizza Sauces

Vancouver, WA (PRWEB) March 14, 2013 Neil Jones Food Company – a family-run, privately held corporation headquartered in Vancouver, Wash. with tomato processing plants in both Hollister and Firebaugh, Calif. – is excited to announce the launch of their newest items: San Benito Organic Marinara and Fully Prepared Pizza Sauces. San Benito Foods (Hollister, Calif.)More »

2013 March: Fox’s Scott Anthony keeps rolling, as he’s honored with Restaurant Neighbor Award

PITTSBURGH — When you’re good, you’re good, such is the case with Scott Anthony, owner of Fox’s Pizza Den in Punxsutawney, was awarded the Pennsylvania Restaurant and Lodging Association’s (PR&LA) Good Neighbor Award last Sunday at the Renaissance Pittsburgh Hotel. 2013 has been a busy year for Anthony. First, he was named 2012 Man ofMore »

2013 March: Sal’s Pizza Freshens Up with Rebrand Sal’s Pizza Launches Rebrand with Grand Reopening of New Chelmsford, MA Location

WHAT: In 1990, Sal Lupoli opened his first Sal’s Pizza location in Salem, NH, in an 800-square-foot storefront along with his brother Nick. The brand became legendary for both quality and being the home of the Sal’s 19”, 3 lb. pizza. Some twenty-three years later the Sal’s Pizza brand has grown to over 36 corporateMore »

2013 March: Chuck E. Cheese’s offers unbelievable value, unbeatable fun with new menu nationwide

DALLAS – March 6, 2013 – For more than 30 years, families across the nation have enjoyed delicious pizza and classic games at family entertainment leader Chuck E. Cheese’s. Now, Chuck E. invites guests everywhere to enjoy its new menu with updated food options and national value meals that include food, drinks and token dealsMore »

2013 March: John’s Incredible Pizza Company ‘flips the Switch’ with rooftop solar farm

March 5, 2013 (FRESNO, CA) – Sunup to sundown 365 days a year, John’s Incredible Pizza Company is busy farming the energy of the sun with 216 solar panels installed on the rooftop of its 53,000 square foot facility in Fresno. The harvest will generate 350,000 kilowatt-hours and shave about 25 percent off the popularMore »

2013 March: Domino’s Pizza teams up with the National Fire Protection Association to deliver fire safety messages

ANN ARBOR, Mich., March 4, 2013 – Domino’s Pizza is honoring the tradition of spring cleaning, along with its friends at the National Fire Protection Association (NFPA), by reminding customers what they can do in the home to stay fire safe, especially from electrical fires. In participating markets across the country, Domino’s will utilize itsMore »

2013 March: Aurelio’s Pizza launches its Chicago-style Eat and Greet Sweepstakes to thank Florida, Georgia and Nevada Customers

Aurelio’s Pizza wants one lucky winner and a friend to experience its beloved hometown through providing a chance to win a Windy City trip during the Aurelio’s Chicago-Style Eat and Greet Sweepstakes, launching March 7, 2013 and running through April 3. Open to all Georgia, Florida and Nevada residents, one winner will receive airfare forMore »

2013 March: Amici Italian Café wins local best wings award

Madison, GA – Amici Italian Café in Athens, Georgia, wins “Best Wings” in the 2013 Flagpole “Athens Favorites” Read Picks Contest. “Athens Favorites” is an annual contest where Flagpole Readers vote on their favorite places, services and products local to the Athens area. Being the first year Flagpole has had this category in the contest,More »