Pizza Today Honored with Prestigious International Awards

It is our pleasure to report that we’ve won a total of six 2013 TABBIE Awards for writing and design excellence. Presented by Trade, Association and Business Publications International (TABPI), the TABBIES are open to B2B publications in more than 40 countries.

This year, approximately 500 magazines from around the globe entered into the various categories, and Pizza Today was among the most decorated. In fact, we were one of only 5 magazines out of the 500 entrants to win 5 or more awards. That places us in the top 1 percent of magazines worldwide! It also soars above our personal best of 4 awards in 2012. And, yes, we brought home yet another GOLD performance in 2013. This year it was for Best Use of Social Media.

Here’s a look at the awesomeness bestowed upon Pizza Today this time around:

  • Best Use of Social Media Category, Gold
  • Best Front Cover, Special Issue, Bronze (for our October 2012 cover)
  • Best Regular Column — Man on the Street, Bronze
  • Best Single Issue — 10th out of 500 (for our October 2012 issue)
  • Best Opening Page or Spread — Honorable Mention (December 2012)
  • Best Feature Design — Honorable Mention (April 2012)

What’s more, Pizza Today is yet again the only foodservice trade publication to win multiple awards.

In commenting on our use of Facebook, Twitter, YouTube, Tumblr, Instagram, Vine, iPad apps and Google Play, the astute judges said that we “hit on all the right social media keys.”

Thank you, judges. We’re blushing.

Take a look at some of the work that earned Pizza Today these awards below:

 


Best Use of Social Media Category, Gold

Twitter1Facebook1Youtubepage1Instagram_Icon_Medium

 


Best Front Cover, Special Issue, Bronze
October 2012
Pizza Today Honored with Prestigious International Awards

 


Best Regular Column — Bronze
Man on the Street Scott Wiener
man on the street2012 August: Man on the Street
Scott Wiener
Imagine a world in which doctors disagree on terminology for common procedures. Or what if plumbers used the same name for different sized pipes and connectors? Houses would flood, limbs would be accidentally amputated — there would be absolute mayhem. The pizza world isn’t in imminent danger, but I’ve noticed an increase in misused terminology on menu boards lately.Read More

manonthestreet12012 December: Man on the Street
Scott Weiner
Lower Manhattan is a ghost town. Century-old trees are uprooted, the world’s most incredible public transportation system has ground to a halt and power is out — not just in some buildings, but everywhere south of 28th Street. As I write this, New York is just days removed from the landfall of Hurricane Sandy. Most residents and businesses have remained closed, but several pizzerias have figured out how to keep the lights on both literally and figuratively. Read More


Best Single Issue — 10th out of 500

October 2012 — the unique issue

To view a PDF of this issue, click here.

 


Best Opening Page or Spread — Honorable Mention

Down by the Boardwalk, Il Pizzaiolo / Pi-zzeria, Virgina Beach, Virginia

12 pgs 48-49-1

 

 


Best Feature Design — Honorable Mention

Raising the Bar, Il Pizzaiolo / Famous Joe’s Pizzeria, Madison, Alabama

To view a PDF of this feature, click here.