Day Two Keynote with Bill Jacobs, founder and owner of Piece Brewery & Pizza.
I Heart Pizza.
Pizza Triathlon at the World Pizza Games.
A 64 inch pizza at the XLT Ovens booth.
Michele D’Amelio, winner of the Italian Style Division at the International Pizza Challenge.
Mark Evans and Jeff Palenske representing Pizzas4Patriots. www.Pizzas4Patriots.com
Chris Calloway’s second place pie in the Italian Style Division.
International Pizza Challenge and Pizza Today Managing Editor Mandy Detwiler with Pizza Today Editor-in-Chief Jeremy White.
Pizza Today and Pizza Expo print and mobile.
Bonici’s Dough Toss game brought out the competitiveness in attendees.
Lost River Pizza’s Keith Coffman being interviewed by documentary crew Yellowberri.
Action during the Italian Style Division.
Social Media Panel with Glenn Cybulski and Clayton Krueger.
Tangy BBQ Chicken demo with Shawn Randazzo.
The Art of the Dessert Pizza demo with Theo Kalogeracos.
April 10, 2017 | Pizza Headlines
Firenza Pizza & Persona Wood Fired Pizzeria – two restaurants known for their high quality and exceptional pizza product – are joining forces to become one! It’s the best of both worlds as the two merge together under the Firenza Pizza name in Spring of 2017. Sarasota, Florida, April 4, 2017 (Newswire.com) – At Firenza,… Read More ›
April 7, 2017 | Videos
April 1, 2017 | Pizza Headlines
I’ve got some exciting news to share with you regarding our Wednesday keynote address at Pizza & Pasta Northeast, which will be held October 17–18, 2017 at the Atlantic City Convention Center. Many have heard the call, but only two pizza makers have been chosen¬—at least by a national television network—to travel the country in… Read More ›