Michael Shepherd, owner of Six Hundred Downtown in Bellefontaine, Ohio, gives a sneak-peek look at his School of Pizzeria Management course: Employee Solutions. All School of Pizzeria Management courses will be held at International Pizza Expo, Sunday and Monday March 23-24. at the Las Vegas Convention Center.
Shepherd is a four-time World Pizza Champion who owns and operates three unique brick oven-style pizzerias in Northwest Ohio. Over the past 17 years he has grown his small-town locations into a multi-million-dollar company. He will speak at Pizza Expo 2014 on attaining a 20 percent profit margin on Tuesday, March 25, and again on Wednesday, March 26. He is an instructor in School of Pizzeria Management courses on employee issues to be held Sunday and Monday, March 23-24.
July 21, 2017 | Videos
Frank Pinello, owner of Best Pizza in Williamsburg, Brooklyn, leads off his second season of The Pizza Show at International Pizza Expo 2017. Pinello takes The Pizza Show viewers into the world of pizza and its culture. The Pizza Show is presented by VICE Media’s food-centric channel Munchies (@Munchies) Read More ›
July 10, 2017 | Press Releases
Additional Dollar Will be Donated by Cottage Inn Pizza for Every #GlutINNfree Social Media Post with Photo of Gluten-Free Pizza ANN ARBOR, Mich. – There’s no pizza like Cottage Inn Pizza —and this time, on July 13, they are celebrating their gluten-free menu by hosting a “Dine and Donate” event! Cottage Inn has long been… Read More ›
July 7, 2017 | Press Releases
Elgin, Ill. (July 6, 2017) – The CTX WOW! Grilling System has been chosen as a recipient of the 2017 Kitchen Innovation Award from the National Restaurant Association. The award was presented at the National Restaurant Association Show in May. “It is exciting that the Middleby Marshall and the CTX team are able to continuously… Read More ›