December 9, 2014 |

Hearth Bake Pizza Disks from LloydPans

By Mandy Wolf Detwiler


Hearth Bake Pizza DiskA unique pizza disk design that makes it possible for pizzas baked in a modern conveyor oven to emerge with the special crispness and golden, mottled crust appearance associated with hearth oven baked pizzas. Developed in collaboration with Tom Lehman, formerly with the American Institute of Baking, Hearth Bake Pizza Disks feature LloydPans exclusive PSTK permanent release finish that does not require seasoning, will not flake, bake or chip off and is easy to clean. Contact sales@lloydpans.com and ask for the Hearth Bake Pizza Disk Info Sheet.

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