Pizza Today Recipes

Capriccio Salad



Serves 2 servings


Ingredients


4 ounces romaine lettuce
6 ounces Roma tomato, diced
5 small fresh mozzarella balls cut into two
Dash of salt
1 ounce extra virgin olive oil
1 ounce balsamic vinegar
Sprinkle of Parmesan cheese
4 kalamata olive halves
2 artichoke hearts, halved 1 ounce
Romano cheese Pinch of basil, chopped

Instructions


Place romaine in center of plate. Top with tomatoes and mozzarella. Sprinkle with salt, extra virgin olive oil, vinegar and Parmesan. Place olives on the plate’s left side. Place artichokes on the plate’s right side. Garnish with Romano and basil.


This Month's Issue

 
 Keep up with the latest trends, profit making ideas, delicious recipes and more. Delivered hot
and fresh to your email every Wednesday.