Bacon & Spinach Pizza

Bacon & Spinach Pizza
 
Author:
Recipe type: Pizza
Ingredients
  • 1 12-inch pizza shell
  • ¼ pound bacon, crisp & broken into pieces
  • 8 ounces 50/50 blend mozzarella & provolone
  • ½ pound fresh plum or Roma tomatoes, sliced
  • 10-12 ounces fresh baby spinach leave, coarsely chopped
  • 2 tablespoons olive oil
  • 1 tablespoon finely chopped fresh garlic
  • ½ cup toasted pine nuts
Instructions
  1. See Dough Recipe