Buffalo Chicken Dip

Buffalo Chicken Dip
 
Author:
Recipe type: Appetizers
Ingredients
  • 16 ounces of cream cheese, softened
  • 12 ounces of chicken, cooked & cubed
  • ¾ cup ranch dressing
  • ¾ cup hot sauce
  • ½ cup shredded cheddar cheese
  • ¼ cup bleu cheese crumbles
  • Tortilla chips
Instructions
  1. Beat cream cheese, ranch dressing and hot sauce.
  2. Fold in chicken.
  3. Spread mixture into pie plate prayed with non-stick spray.
  4. Bake at 350 F for 15 min.
  5. Add cheddar to top & bake an additional 10-15 min.
  6. Top with bleu cheese crumbles & serve with tortilla chips.

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