HUMMUS AND GREEK SALAD WRAP

HUMMUS AND GREEK SALAD WRAPServes 1

Ingredients
Recipe courtesy of Cafesano, Reston, Virginia

1 12-inch flour or whole wheat tortilla
3 ounces hummus
1 ounce cucumbers, chopped
1 ounce tomatoes, chopped
1 ounce red onion, chopped
1 ounce Kalamata olives
1 ounce green peppers, chopped
1½ ounces Romaine lettuce, shredded 1 ounce Feta cheese crumbles
½ ounce Greek vinaigrette dressing

Instructions
Warm tortilla on panini grill. Spread tortilla with hummus.

Toss remaining ingredients with Greek vinaigrette dressing.

Lay mixture in center of tortilla on top of the hummus and wrap all ingredients tightly in the tortilla.

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