Italian Sushi

Italian Sushi
 
Courtesy of Jeffrey Freehof The Garlic Clove, Evans, GA
Author:
Recipe type: appetizers
Ingredients
  • 2 cups of cooked sushi rice
  • 2 pasta sheets
  • 1 cup fresh spinach
  • 3 ounces roasted red pepper strips
  • 4 ounces prosciutto
  • 2 ounces pesto
  • 3 ounces olive tepanade
  • 1 ounce balsamic reduction

How-to:

Sushi1Sushi2Sushi3Sushi4Sushi5Sushi6Sushi7Sushi8Sushi9

 

Click here to submit recipe