Penne Portobello

Penne Portobello   Print Author: Pizza Today Recipe type: Entree Ingredients 4 portobello mushrooms (1½ pounds) ¼ cup extra virgin olive oil 3 cloves fresh garlic, chopped ½ teaspoon salt ⅓ cup dry white wine 1 tablespoon lemon juice 1 tablespoon minced garlic 1 tablespoon butter 1 teaspoon freshly ground black pepper 3 tablespoons choppedMore »

Homemade Spinach Pasta

Homemade Spinach Pasta   Print Suggested sauce: Alfredo sauce or Gorgonzola cream sauce. Author: Pizza Today Recipe type: Entree Ingredients 2 cups fresh baby spinach 2 cups all-purpose flour 2 extra-large eggs, lightly beaten Instructions Put the spinach in the bowl of a food processor. Pulse to chop the spinach. Stop the machine. Add theMore »

Penne Carbonara

Penne Carbonara

Penne Carbonara   Print Author: Pizza Today Recipe type: Entree Ingredients 3 cups mushrooms with stems, sliced ¼-inch thick 1 red pepper 16 slices bacon, precooked, crumbled ¼ cup rendered bacon drippings 2 pounds cooked penne (1 pound dry weight), precooked 4 tablespoons pure olive oil 3 cups béchamel sauce (recipe follows) Freshly ground blackMore »

Creamy Italian Pasta Salad

Creamy Italian Pasta Salad   Print Author: Pizza Today Recipe type: salad Ingredients 16 ounces rotini 2 tablespoons olive oil 2 cups of broccoli florets, blanched 10 ounces frozen peas, blanched 5 ounces large black olives, sliced 4 green onions, sliced 3 small zucchini, halved lengthwise and cut into ¼-inch slices 1 green and redMore »

Chef Jeff’s Curried Pumpkin Soup

Chef Jeff’s Curried Pumpkin Soup Jeffrey Freehof The Garlic Clove, Evans, GA

Chef Jeff’s Curried Pumpkin Soup   Print Author: Jeffrey Freehof, The Garlic Clove, Evans, GA Recipe type: Soup Ingredients 1¾ cups pureed pumpkin 2 cups chicken stock 2 cups half and half 1½ tablespoons curry Salt, to taste Pepper, to taste ½ teaspoon garlic powder 1 ½ tablespoon brown sugar Instructions Whisk together pureed pumpkin,More »

Fresh Strawberries with Espresso Zabaglione, Cinnamon Cream and Shaved Chocolate

Fresh Strawberries with Espresso Zabaglione, Cinnamon Cream and Shaved Chocolate   Print Author: Pizza Today Recipe type: Dessert Ingredients ½ cup heavy cream ¼ cup + 2 tablespoons sugar ½ teaspoon cinnamon 4 egg yolks 2 tablespoons espresso, cooled Salt 4 ounces fresh strawberries, cleaned and hulled 2 ounces semi-sweet chocolate Instructions Shave room temperatureMore »

Born on the Bayou Lasagna

Born on the Bayou Lasagna   Print Author: Pizza Today Recipe type: Entree Ingredients 1 pound Andouille sausage, quartered & sliced 1 pound boneless, skinless chicken breasts, shredded 2 teaspoons Cajun seasoning Olive oil for sautéing ½ cup Vidalia onion, chopped ½ cup celery, chopped ¼ cup red bell pepper, chopped 1 tablespoon minced garlicMore »