Hawaiian Pizza


Hawaiian Pizza
 
Author:
Recipe type: pizza
Ingredients
  • One 14-inch pizza shell
  • 8 ounces ground tomatoes or pizza sauce
  • 1 teaspoon crushed red pepper flakes
  • 8 ounces shredded provolone
  • ½ cup diced Canadian bacon
  • 6 ounces pineapple tidbits or chunks
Instructions
  1. Spread the sauce over the pizza shell.
  2. Sprinkle on the red pepper flakes.
  3. Add the provolone, then the bacon, followed by the pineapple.
  4. Bake and serve.

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