Shrimp Marinara Pizza


Shrimp Marinara Pizza
 
Author:
Recipe type: pizza
Ingredients
  • 1 14-inch pizza shell
  • 8 ounces tomato puree or all-purpose ground tomatoes
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon minced garlic
  • 2 teaspoons dried thyme, crumbled, or two tablespoons fresh thyme
  • 2 tablespoons capers
  • 8 ounces shrimp, peeled, deveined and sliced in half lengthwise
  • ½ cup sliced, pitted, brine-cured green olives
  • ½ cup sliced, pitted, brine-cured black olives
  • 1 cup feta cheese, crumbled
Instructions
  1. Spread the tomatoes evenly over the pizza crust.
  2. Drizzle on the olive oil.
  3. Add the garlic, thyme and capers.
  4. Arrange the shrimp evenly over the pizza.
  5. Add the green and black olives.
  6. Sprinkle the feta cheese over the top.
  7. Bake.

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