Cuban Medianoche Pizza

Cuban Medianoche Pizza

Cuban Medianoche Pizza   Print Author: Pizza Today Recipe type: pizza Serves: Serves 1 Ingredients ¼ cup Mmayonnaise 2 teaspoons mustard 1 tablespoon Italian salad dressing 14-inch sizza shell 4 ounces Swiss cheese, shredded 4 ounces Mozzarella cheese, shredded 6 ounces seasoned pork, shredded 2 ounces diced ham 16 dill pickle chips Instructions Combine mayonnaise,More »

Classic Sausage Pizza

classic, sausage, pizza

Classic Sausage Pizza   Print Author: Pizza Today Recipe type: pizza Ingredients One 14-inch pizza shell 6 ounces all-purpose ground tomatoes 8 ounce blend shredded mozzarella and provolone ¾ pound mild or sweet Italian sausage with fennel seed 2 teaspoons dried oregano 2 tablespoons extra-virgin oil Instructions Spread the tomatoes evenly over the crust (thisMore »

Meat Multiplier Pizza

Meat Multiplier Pizza   Print Author: Pizza Today Recipe type: pizza Ingredients 1 14-inch pizza crust 8 ounces pizza sauce 4 ounces Fontanini raw bulk sausage 4 ounces sliced pepperoni sausage 10 ounces shredded mozzarella cheese, part skim, low moisture Instructions Spread pizza sauce evenly over pizza crust. Place half the pepperoni over the sauce,More »

Pizza Primavera

Pizza Primavera   Print Author: Pizza Today Recipe type: pizza Ingredients 1 10-inch pizza shell, ready to use 4 ounces mozzarella, shredded ½ cubed, fresh tomatoes ½ cup sliced, raw mushrooms ¼ cup frozen green peas, defrosted and drained ¼ cup chopped scallions 4 thin, cooked asparagus spears wrapped with one thin slice of prosciuttoMore »

Seafood Pesto Pizza

Seafood Pesto Pizza   Print Author: Pizza Today Recipe type: pizza Ingredients 1 14-inch pizza crust 1 pound jumbo shrimp, cleaned, halved and sauteed in butter 1 large tomato, sliced 1 medium yellow bell pepper, chopped 1 medium red bell pepper, chopped 12 ounces mozzarella cheese 1 tablespoon extra virgin olive oil 4 ounces pestoMore »

Thai Pizza

Thai Pizza   Print Author: Pizza Today Recipe type: pizza Ingredients 1 each Boboli personal size crust (7-1/2-inch) 2 ounces Thai Peanut Pizza Sauce (recipe follows) 2 ounces chargrilled chicken cut into ½-inch cubes 2 ounces shredded mozzarella cheese ½ ounce shredded carrots ½ ounce fresh bean sprouts ½ ounce red onion diced ¼-inch xMore »

Chicken and Bleu Cheese Pizza

Chicken and Bleu Cheese Pizza

Chicken and Bleu Cheese Pizza   Print Author: Pizza Today Recipe type: pizza Ingredients 1 whole boneless, skinless chicken breast, grilled or baked 1 ½ pounds pizza dough 3 tablespoons unsalted butter 3 tablespoon Louisiana hot sauce 1 tablespoon cider vinegar ½ cup sour cream ½ cup ricotta cheese ½ cup crumbled bleu cheese, dividedMore »

Bleu Cheese and Chicken Pizza

Bleu Cheese and Chicken Pizza   Print Author: Pizza Today Recipe type: pizza Ingredients 1 12-inch pizza crust 1 pound grilled chicken breasts, cut into ¼-inch wide strips 2 tablespoons unsalted butter 3 tablespoons hot sauce 1 tablespoon cider vinegar ½ cup sour cream ½ cup ricotta cheese ¾ cup crumbled bleu cheese Instructions InMore »

Fresh Tomato Caprese Pizza

tomato caprese pizza

Fresh Tomato Caprese Pizza   Print Author: Pizza Today Recipe type: pizza Ingredients 4 large Roma tomatoes, diced, to yield 1-1/2 cups 6 ounces (about) diced fresh mozzarella 1 cup torn or cut (with kitchen shears) fresh basil 2-3 tablespoons extra-virgin olive oil 2 teaspoons grated Parmesan Salt & pepper to taste 12-inch pizza shellMore »

Pineapple Cream Cheese Pizza

Pineapple Cream Cheese Pizza   Print Author: Pizza Today Recipe type: pizza Ingredients 12-inches unbaked pizza crust 8 ounces softened cream cheese ¼ cup sugar 3 tablespoon flour 1 egg yolk ½ teaspoon lemon peel 2 teaspoon lemon juice 8-¼ ounces crushed pineapple, drained ? cup of strawberry jam 1 tablespoon toasted sliced almonds InstructionsMore »