Zuppa di Carne & Fagioli

Ingredients 3 tablespoons extra virgin olive oil1/2 cup yellow onion, chopped1 teaspoon garlic, minced1/2 cup carrot, finely chopped1/2 cup celery, finely chopped10 ounces Premoro Hand-Pinched Style Beef Topping, 40024, thawed1-1/2 quart chicken broth2 tablespoons fresh parsley, chopped2 cups ditalini pasta2 cups canned cannellini beans, drained and rinsedSalt and freshly ground pepper, to taste Instructions InMore »

Caprese Meatball Sliders

caprese meatball slider appetizer

Ingredients MEATBALLS 3/4 pound ground beef 3/4 pound ground pork 1//2 cup panko 1 tablespoon fennel seeds 4 tablespoons grated Romano cheese 1 extra-large egg 1/4 cup chopped parsley 1 teaspoon salt 1 teaspoon black pepper TO FINISH: 2 tablespoons vegetable oil 2 tablespoons olive oil 4 cups pizza sauce or all-purpose ground tomatoes BasilMore »

Minestrone

Minestrone

Ingredients 4 ounces salt pork, chopped 4 ounces olive oil 2 pounds chopped onion 1 pound chopped celery 1 pound chopped carrots 1 pound chopped green bell pepper 1 pound cabbage, cut chiffonade 6 clove garlic, minced 2 pounds fresh plum tomatoes, chopped 2 gallons chicken stock 8 ounces cooked chickpeas 12 ounces cooked blackMore »

Cavatappi with Caesar Sauce and Romaine

Ingredients 1/4 cup extra-virgin olive oil 2 teaspoons Worcestershire sauce 2 teaspoons fresh lemon juice 3 tablespoons mashed anchovies 2 cloves garlic, crushed 3 cups coarsely chopped romaine lettuce leaves 1 pound cavatappi or other short curly pasta 1 cup freshly grated Parmesan cheese Instructions In a large bowl, combine the olive oil, Worcestershire ,More »

Summer Salad

Ingredients 1 head lettuce, chopped 1/2 head radicchio, chopped 1 bunch arugula, stems removed and chopped 1 cup garbanzo beans, drained 3/4 cup black olives, chopped 1 cup carrots, shredded 1 large cucumber, sliced 3 large tomatoes, chopped 1 cup mozzarella cheese, shredded 1 cup cheddar cheese, shredded Instructions Add all ingredients in a largeMore »

Fresh Fruit Salad

Fresh Fruit Salad

Ingredients 1 seedless watermelon 2 cantaloupes 2 honeydew melons ½ flat grapes ½ flat strawberries Instructions Slice deseeded melons into 1-inch chunks. Wash grapes and strawberries, and, depending on size, half or quarter the strawberries. Toss together, and allow salad to marinate in its own juices. Serve on a bed of lettuce and garnish withMore »

Minestrone

Minestrone

Ingredients 1/3 cup olive oil 2 medium onions, chopped 8-12 cloves fresh garlic, chopped 1 bunch fresh basil, sliced into strips 4 pounds cauliflower florets 4 pounds broccoli florets 2 pounds carrots, sliced 1 pound green beans, sliced 1/2 head cabbage, chopped into 1- to 2-inch pieces No. 3 can light kidney beans No. 3More »

Carolina Golden Chicken Tender Pita

Ingredients 36 1 ounce chicken tenders 2-1/2 cups Cattlemen’s Carolina Tangy Gold Barbecue Sauce 12 large whole-wheat pitas 48 Bibb lettuce-leaves 24 cooked bacon strips 24 sliced tomatoes 3 cups dices avocado Instructions To make each pita, grill 3 chicken tenders and toss with 3 tablespoons BBQ sauce. Warm a pita, cut across top andMore »

Sweet Italian Sausage

Ingredients 1 ½ pounds pork shoulder ½ pound pork fat 2 ice cubes 2 teaspoons salt 2 teaspoons fennel seeds ½ teaspoon sweet paprika ½ teaspoon ground black pepper ½ teaspoon sugar 50 inches natural pork casing Instructions 1. Grind pork and pork fat together (add ice cubes during grinding to keep meat cold ifMore »