Lemon-Basil Vinaigrette

Lemon-Basil Vinaigrette   Print Author: Pizza Today Recipe type: salads Ingredients ½ cup fresh lemon juice 2 teaspoons lemon zest 2 garlic cloves, chopped finely 1 cup fresh basil leaves, packed tightly, chopped finely ½ cup of red wine vinegar ½ teaspoon sugar 2 cups extra-virgin olive oil Instructions In a mixing bowl, whisk togetherMore »

Marinated Vegetable Salad

Marinated Vegetable Salad   Print Author: Pizza Today Recipe type: salads Ingredients 2 cups thinly sliced zucchini 2 cups thinly sliced carrots 1 red onion, sliced and separated into rings 1 cup button mushrooms, halved 24 cherry tomatoes, halved 2 green onions chopped ½ cup sliced celery 1 cup white-wine or white balsamic vinegar ½More »

Tomato and Mozzarella Salad

Tomato and Mozzarella Salad   Print Author: Pizza Today Recipe type: salads Ingredients 4 cloves garlic, finely chopped ¼ cup extra-virgin olive oil 6 medium-sized slicing tomatoes ¾ pound fresh mozzarella ½ cup torn fresh basil ¼ cup chopped flat-leaf parsley Freshly ground pepper Salt and pepper to taste Instructions In a small glass measuringMore »

Philly Cheese Steak Sandwich

Philly Cheese Steak Sandwich   Print Author: Pizza Today Recipe type: sandwich Ingredients ¼ cup vegetable oil 1 large yellow onion, cut into rings 36 ounces thinly sliced rib eye steak 6 ounces provolone cheese, sliced 6 crusty Italian rolls Instructions In a large skillet or saute pan set over medium-high heat, saute the onionMore »

Pat Bruno’s Bleu Cheese Dressing

Pat Bruno’s Bleu Cheese Dressing   Print Author: Pizza Today Recipe type: salads Ingredients 2 cups plain sour cream 1 cup quality crumbled bleu cheese Fresh lemon juice to taste Salt and freshly ground pepper to taste Instructions Combine and whip the sour cream with the bleu cheese. Add the lemon juice a teaspoon atMore »

Cheese Parmesan Sandwich

Cheese Parmesan Sandwich   Print Author: Pizza Today Recipe type: sandwich Ingredients ¼ cup olive oil 2 cloves garlic, thinly sliced 1 ½ pounds provolone or smoked provolone, cut into strips about 1x ½-inch. 1 teaspoon dried oregano Instructions Heat oil in 10×12-inch sauté pan over low heat and sauté garlic for 3 minutes, butMore »

Creamy Onion Dressing

Creamy Onion Dressing   Print Author: Pizza Today Recipe type: salads Ingredients 2 cups mayonnaise 1 cup sour cream ¼ cup chopped scallions Salt to taste Black pepper to taste Instructions Combine all ingredients and mix well; then refrigerate overnight. 3.2.2925

Bean and Tuna Salad with Radicchio

Bean and Tuna Salad with Radicchio

Bean and Tuna Salad with Radicchio   Print Author: Pizza Today Recipe type: salads Ingredients 2 ½ cups canned cannellini beans, drained and rinsed 2 cups coarsely chopped radicchio ¼ cup chopped red onion 2 tablespoons chopped flat-leaf parsley 1 cup water-packed Albacore tuna, drained, flaked ¼ cup extra-virgin olive oil 1 tablespoon fresh lemonMore »

Meatball Grinder

Meatball Grinder

Meatball Grinder   Print Author: Pizza Today Recipe type: sandwich Ingredients 6 hoagie rolls 16 ounces marinara sauce 16 ounces meatballs 1 teaspoon oregano 1 teaspoon salt 1 teaspoon freshly ground pepper ¾ cup mozzarella, shredded ¼ cup provolone, shredded Grated Parmesan, to taste Instructions Mix marinara, oregano, salt and pepper in large sauce pan.More »