August 15, 2012 |

2012 August: Sangria Time

By Pizza Today

Summertime is the perfect season to introduce Sangria onto your beverage menu. Go Spanish style and offer Happy Hour specials with Sangria and a small plate menu.

Try this simple Sangria recipe:

To start,


1 bottle Cabernet Sauvignon
4 ounces rum
2 ounces lime juice
1/2 cup white sugar

To view the entire recipe, click here


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