November 26, 2013 |

17 Weeks: Pizzeria Concept Showcase

By Josh Keown


 Monday, March 24 / 1:30 – 5:30 p.m.

PeteMillionDollar

See presentations by super-successful pizzeria owners, who will describe the evolution of their concepts and take your questions. Includes Adam Goldberg of Fresh Brothers, Darryl Reginelli of Reginelli’s, Joe Fugere of Tutta Bella, Tony Gemignani of Tony’s Pizza Napoletana, George Hadjis of Oggi’s Pizza & Brewery and Anne Keller and Jen Zeuner of Hot Tomato.

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June 8, 2017 |

Pizza & Pasta Northeast: Registration is now open

Attend the premier event for pizzeria operators and Italian restaurateurs who are looking to source ingredients, equipment and supplies. Registration is now open for Pizza & Pasta Northeast, the largest pizza and pasta conference and tradeshow on the East Coast. The first-ever Pizza & Pasta Northeast will feature more than 200 booths of products and… Read More