April 18, 2013 |

2013 April: Pizza Expo 2013 Seminars Now Available for Downloads

By Bruce Allar


2013 April: Pizza Expo 2013 Seminars Now Available for DownloadsIf you missed Pizza Expo or attended but could get to every seminar you wanted to hear, you can now access audiotapes and PowerPoints of this year’s education programming.

Just go to the following website for an index of available downloads. You can also order the sessions on CDs, if you prefer.

http://www.intelliquestmedia.com/store/search.php?a=E&c=201304

There are seminars and panel discussions on nearly every issue facing today’s pizzerias. Many are presented by pizza operators who willingly share their strategies for success in various aspects of running a business.

Through them, you can pick up some of the tips and techniques that abound during the Pizza Expo experience.

More News

April 18, 2018 |

Just Eat It

Create buzz with creative challenges This Sunday, John’s Incredible Pizza Company will host a pizza eating competition. While that event alone is nothing new, the California-based buffet and game company took it to a new level: the even is sanctioned by Major League Eating (MLE), the governing body that, according to its Web site, oversees… Read More


April 17, 2018 |

Ian’s Pizza Goes Street

Q&A with Jeff Bach on the creative pizza menu at Ian’s   Jeff Bach is the Mad Scientist of Pizza Toppings at Ian’s Pizza. No, really. That is his title at the Wisconsin-based pizza company with six locations in Madison and Milwaukee, Denver and Seattle. Ian’s is known for its constant rotation of unique and… Read More


April 11, 2018 |

A Q&A with Nick and Jared Wayne, A Tavola, Cincinnati

Brothers Nick & Jared Wayne own A Tavola (a Neo-Neapolitan pizzeria with two locations) and sister concept Taglio (a Roman-style pizzeria) in Cincinnati, along with a gelato shop (La Grassa). A Tavola was featured in the April issue of Pizza Today. Here they sit down with Editor-in-Chief Jeremy White to further discuss their business. Jeremy: So… Read More