March 19, 2013 |

2013 March: Celebrity Chef Robert Irvine kicks off the International Pizza Expo

By Pizza Today


Host of Food Network’s “Restaurant: Impossible” pulled double duty on day one as keynote speaker and chef in the demonstration area.

1_Robert

A packed house ready for Robert Irvine’s keynote.

2_Robert

Energetic opening with a couple of attendees.

2013 March: Celebrity Chef Robert Irvine kicks off the International Pizza Expo

Robert instructing a gentleman how to slice tuna.

4_Robert

Climbing into the crowd to take questions.

Back To 2013 International Expo Coverage

More News


|

Northeast Pasta Showdown Champions have been crowned

Three chefs have taken top prizes at the first-ever Northeast Pasta Showdown, sponsored by Barilla, at the conclusion of the Pizza & Pasta Northeast 2017. The first-place winner receives $5,000 and a trophy; second- and third-place prizes are $500 and $250, respectively. The Northeast Pasta Showdown winners are:   1st Place Massimo Mannino Nino’s Cucina… Read More


October 17, 2017 |

Pizza & Pasta Northeast Day 1 is a wrap

Pizza & Pasta Northeast Day 1 is in the books. Between the exhibit show floor and competitions to the educational sessions and demonstrations, it’s been a packed day of everything pizza and Italian restaurant.   Flip through our Day 1 gallery: Read More