February 18, 2014 |

5 Weeks: Operator-Presented Seminars and Demonstrations

By Josh Keown


Bausch photo.jpeg copyAppearances by 29 pizzeria owners and managers. Knowledge-sharing by some of the best in the industry in their areas of expertise. Operators speaking on a variety of topics in seminars and on panels, as well as giving cooking demonstrations. Plus, All-Operator Thursday peer-to-peer presentations in the seminar rooms.

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September 18, 2018 |

National Pepperoni Pizza Day — Sept. 20, 2018

America’s Favorite Pizza Topping Has its Day National Pepperoni Pizza Day is Thursday, September 20. Let’s celebrate a beloved pizza topping that has reign supreme for the past several decades. What’s in pepperoni? Typically cured pork and beef seasoned with paprika, other chili pepper, anise, garlic, salt and sugar. The Look Standard size, thin-sliced Large… Read More