Tuesday Results: International Pizza Challenge and World Pizza Games
See who advanced in the International Pizza Challenge and who won fastest box fold and fastest dough in the World Pizza Games.
International Pizza Challenge
NAPOLETANA FINALS WINNERS:
1. Giovanni Landi of Pizzeria Vanin. Giovanni competes Thursday in the Pizzamaker of the Year competition.
2. Vito Iacopelli of Prova Pizzeria
3. Kyle Garland of Italy II
Competing in the TRADITIONAL finals are: (we had a perfect TIE for second place):
1) Joey Nidel of Tusconos
2) Kimberly Duncan of Forghedaboudit Pizza Pasta and Wings
2) Luciano Carciotto of Pizzeria 7+
3) Kelsey Jones of Newcastle Pizzeria
The TRADITIONAL finalists compete at 10 am in IPC 1 on THURSDAY. Low and high scores will be tossed out. The winner receives a trophy and $7,500 and will advance to the PIZZA MAKER of the YEAR bake-off. Second place receives $2,000 and third place receives $1,000.
World Pizza Games
|3||JUSTIN||WADSTEIN||PIZZA MY HEART||00:31.028||5|
|DOMENICO||SPOSATO||PIZZERIA LA CONCHIGLIA||00:31.016||2|
|BRITTANY||SAXTON||SIX HUNDRED DOWNTOWN||00:34.079||5|
July 21, 2017 | Videos
Frank Pinello, owner of Best Pizza in Williamsburg, Brooklyn, leads off his second season of The Pizza Show at International Pizza Expo 2017. Pinello takes The Pizza Show viewers into the world of pizza and its culture. The Pizza Show is presented by VICE Media’s food-centric channel Munchies (@Munchies) Read More ›
July 10, 2017 | Press Releases
Additional Dollar Will be Donated by Cottage Inn Pizza for Every #GlutINNfree Social Media Post with Photo of Gluten-Free Pizza ANN ARBOR, Mich. – There’s no pizza like Cottage Inn Pizza —and this time, on July 13, they are celebrating their gluten-free menu by hosting a “Dine and Donate” event! Cottage Inn has long been… Read More ›
July 7, 2017 | Press Releases
Elgin, Ill. (July 6, 2017) – The CTX WOW! Grilling System has been chosen as a recipient of the 2017 Kitchen Innovation Award from the National Restaurant Association. The award was presented at the National Restaurant Association Show in May. “It is exciting that the Middleby Marshall and the CTX team are able to continuously… Read More ›