Empire Bakery Equipment is proud to welcome Jim Markee, a thirty-five year Foodservice Industry veteran, to the team!
Jim Markee has joined Empire Bakery Equipment, Hicksville, New York, as Foodservice Bakery Director. In this capacity, Mr. Markee will direct the Foodservice Bakery Group and be the principle liaison between Empire and its growing network of foodservice manufacturer representatives, chain operators, consultants, dealers and end-users across business, restaurant, hotel, institutional, healthcare, school, college, and QSR foodservice channels.
Mr. Markee has enjoyed a long tenure in the foodservice industry in various sales management positions with Elkay Corporation, Doyon Bakery Equipment, TurboChef Technologies. and Duke Manufacturing. Mr. Markee’s background further includes food and beverage operations management positions with Stouffer Hotels and Bloomingdale’s, as well as with international foodservice consultant Cini-Little International, Washington, DC as a senior design associate.
Stephan Wechsler, President, Empire Bakery Equipment, in making the announcement, said that “We have been in discussion with Jim for some time now about helping us expand and grow into Foodservice. We are excited that Jim has decided to join our organization and help us chart our course in Foodservice Bakery. Jim has demonstrated his ability in his tenure in the foodservice industry to generate outstanding sales results and direct field sales organizations. His solid experience and relationships in Foodservice and Bakery will be key in our success. We look forward to Jim’s strong contribution at Empire as we move aggressively into Foodservice Bakery throughout the North American market and beyond.”
June 12, 2017 | Pizza Headlines
Representatives from Guinness World Records were on hand to certify USA’s longest pizza record attempt at Auto Club Speedway in Fontana, California on June 10th, 2017. The finished pizza stretched 6,333 feet. That is nearly 1.2 miles long. The previous record of 6,082 feet was made in Naples, Italy in 2016. A team of pizza… Read More ›
June 8, 2017 | Pizza Headlines
Attend the premier event for pizzeria operators and Italian restaurateurs who are looking to source ingredients, equipment and supplies. Registration is now open for Pizza & Pasta Northeast, the largest pizza and pasta conference and tradeshow on the East Coast. The first-ever Pizza & Pasta Northeast will feature more than 200 booths of products and… Read More ›
June 6, 2017 | Press Releases
Celebrations, Giveaways and Family-friendly activities Throughout Weekend Tuesday, June 6, 2017 – Fredericksburg, VA – The Church Restaurant Group, LLC announced today the opening of the first Malawi’s Pizza – Pizza with a Purpose® franchise on the eastern seaboard with grand opening celebrations beginning Friday, June 23 through Sunday, June 25, 2017. The fast-casual gourmet… Read More ›