January 5, 2015 |

Hungry Howie’s Pizza introduces Loaded Baked Potato Pizza Crust

By Pizza Today

Pizza Franchise Launches New Limited Time Crust


MADISON HEIGHTS, MI (January 5, 2015) – Hungry Howie’s Pizza, the originator of the flavored crust pizza, has unveiled its latest limited time offer, the Loaded Baked Potato flavored pizza crust. This original crust concept will be available starting today through March, so pizza enthusiasts better “open, eat, repeat” while this flavor is available.

During 2015, Hungry Howie’s Pizza will continue to offer a different specialty flavored crust each quarter. The Loaded Baked Potato limited time offer adds to the already famous eight flavored crusts including: butter, butter cheese, cajun, garlic herb, onion, ranch, sesame and asiago cheese. Hungry Howie’s Pizza uses only the freshest ingredients, including 100 percent mozzarella cheese and bakes its dough in-store fresh daily.

To ensure customers start the New Year off in a delicious way, Hungry Howie’s Pizza will continue to offer its $5, $10, $15 and $20 deals. Customers can purchase a delicious large one-topping deep dish or a large two-topping pizza for only $10. The brand invites hungry consumers to enjoy its signature recipe of adding seasonings to the edges of their fresh baked pizza, making the last bite equally as delicious as the first!

“Offering our guests innovative menu items is extremely important to Hungry Howie’s Pizza, and we are pleased to introduce the Loaded Baked Potato pizza crust,” said Rob Elliott, vice president of strategic marketing at Hungry Howie’s Pizza. “This crust will make an excellent addition to our already robust and flavorful menu, and we anticipate a great response from our guests.”

For more Hungry Howie’s Pizza information, franchising information or to order flavored crust pizza online, please visit www.hungryhowies.com or franchising.hungryhowies.com.



About Hungry Howie’s Pizza

Founded in 1973, Hungry Howie’s Pizza is a national pizza franchise that is loyal to its tradition of providing delicious, high-quality and original Flavored Crust® pizzas including eight flavors: butter, butter cheese, cajun, garlic herb, onion, ranch, sesame and asiago. Its menu features oven-baked calzone-style subs, Howie Breads, crisp & cool salads, and flavored wings that create a unique and irreplaceable position in the pizza market. Starting in Taylor, MI, Hungry Howie’s Pizza has grown to almost 600 locations in 21 states across the U.S.

More News

March 20, 2018 |

Pizza Expo Tuesday Wrap-up, Daily IPC Results

Tuesday at International Pizza Expo is in the books with record attendance in the exhibit hall and seminar rooms. Before we share the daily results from the International Pizza Challenge, let’s take a look at the show in pictures:     International Pizza Challenge Prelims and Pizza Napoletana Finals Traditional Division Peter Agourias, Vi Pizza… Read More

March 19, 2018 |

Overheard at New Operator Monday – Pizza Expo

Monday afternoon at Pizza Expo is all about launching a pizzeria and growing an existing one. The seminar rooms were standing room only as pizzeria operators and industry experts sounded off on essential pizzeria business topics from menu creativity, pizza dough and ingredients to operational systems and employee hiring. We’ve collected few quotes from the… Read More

March 18, 2018 |

Young Entrepreneur Award: The Future’s So Bright

Be in Room S220-221 on Wednesday, March 21 at 3:30 p.m. at the Las Vegas Convention Center during Pizza Expo. You will be inspired, moved, entertained and proud. Three young pizzeria owner/operators will take the stage to share their stories of success, vision and innovation. Afterward, you, the pizzeria professional, will select one to be our… Read More