Our Experts
Our Experts

Audrey Kelly

Audrey Kelly owns Audrey Jane’s Pizza Garage in Boulder, Colorado. She is a World Pizza Champion and frequent contributor to Pizza Today....
Our Experts

Dan Collier

Dan Collier is co-owner and President of PizzaMan Dan’s, a regional chain in Southern California. He is a frequent contributor to Pizza Today, as well as speaker and instructor at International Pizza Expo family of tradeshows....
Our Experts

Tony Gemignani

Tony Gemignani is a San Francisco restaurateur and founder of the Tony’s Pizza Napoletana, Capo’s and Pizza Rock brands, among others. He is a founding member of the World Pizza Champions and the International School of Pizza, a speaker and p...
Our Experts

Mike Bausch

Mike Bausch is the owner of Andolini’s Pizzeria in Tulsa, Oklahoma. He contributes a column “Mike’s Monthly Tip” in Pizza Today and is a frequent speaker at the International Pizza Expo family of tradeshows....
Our Experts

John Arena

John Arena co-owns Metro Pizza in Las Vegas. He is a dough expert and frequent contributor to Pizza Today and a speaker at International Pizza Expo and Pizza & Pasta Northeast....
Our Experts

Dave Ostrander — In Memoriam

Big Dave Ostrander was a highly sought after pizza industry consultant, speaker at International Pizza Expo and contributor to Pizza Today. He previously owned successful independent pizzeria....
Our Experts

Denise Greer

Denise is Executive Editor at Pizza Today. A graduate of Ball State University in Muncie, Indiana, she has a bachelor’s degree in Journalism/Public Relations...
Our Experts

Scott Wiener

Scott Wiener is Pizza Today’s Man on the Street. He owns and operates Scott’s Pizza Tours in New York City....
Our Experts

Tom Lehmann

Dough Doctor Tom Lehmann is a former director at the American Institute of Baking in Manhattan, Kansas and Pizza Today’s resident dough expert....
Our Experts

Jeremy White

Jeremy White is Editor-in-Chief of Pizza Today. A graduate of Saint Joseph’s College in Rensselaer, Indiana, Jeremy has a degree in English/Creative Writing with a double minor in Journalism and Communications/Theater Arts. E-mail Jeremy...
Our Experts

John Gutekanst

John Gutekanst owns Avalanche Pizza in Athens, Ohio and has a pizza blog called Pizza Goon. He is an award-winning pizzaiolo, baker, teacher, speaker and author and has been featured in Gastronomica, Food Arts, National Geographic, Alimentum Food Jou...
Our Experts

Scott Anthony

Scott Anthony owns Punxsy Pizza in Punxsutawney, Pennsylvania. He is a marketing consultant and International Pizza Expo speaker....
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