Beast Mode Calzone

Beast Mode Calzone
Courtesy of Jacque Farrell Farrelli’s Wood Fire Pizza, Tacoma
Recipe type: sandwich
  • 10 ounces pizza dough
  • 1 ounce sliced pepperoni
  • 1 ounce sliced Canadian bacon
  • 1 ounce sliced salami
  • 2 ounces Italian sausage
  • 2 ounces spicy link sausage
  • 2 ounces Alfredo sauce
  • 2 ounces mozzarella
  1. Open up the dough into a ball and place the sauce and fillings onto half of the open shell, finishing with the cheese.
  2. Fold the top half of the dough down over the fillings and use the tips of your fingers to seal the dough.
  3. Bake until golden brown and serve.