Basic Marinade for Beef


Basic Marinade for Beef
 
Author:
Recipe type: sauce
Ingredients
  • ¾ cup red wine
  • 2 tablespoons soy sauce
  • 1 tablespoon Worchestershire sauce
  • 1 teaspoon sugar
  • ½ cup olive oil
  • 2 cloves garlic, minced
  • ½ teaspoon fresh cracked black pepper
Instructions
  1. Combine the ingredients in a glass or non-reactive pan (stainless steel, for example).
  2. Add meat and marinate for 6 hrs in the cooler or overnight.
  3. Discard the marinade.
  4. Grill or pan-fry steak as needed.

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