Print Jalapeño BBQ Sauce Author: Pizza Today Recipe type: Sauces   Ingredients ½ cup cider vinegar or white vinegar 2 tablespoons packed brown sugar 2 tablespoons honey 1 tablespoon mustard (we like stone-ground) ¼ teaspoon ground g...

Try this Ramp and Walnut Pesto recipe A great spring menu idea, the Ramp and Walnut Pesto recipe features one of the earliest signs of spring ramps. Substitute this type of wild onion for basil in pesto for a delicious spring pesto. Try the Ramp and ...

Print Lemon Ginger Shrimp Marinade Author: Pizza Today Recipe type: Sauces   Recipe courtesy of John Gutekanst, Avalanche Pizza in Athens, Ohio Ingredients 1 pound fresh shrimp ½ ounce ginger, minced 3 garlic cloves, minced 3 tablespo...

Print Bresaola Marinade Author: Pizza Today Recipe type: Sauces   Recipe courtesy of John Gutekanst, Avalanche Pizza in Athens, Ohio Ingredients 2 pounds eye of round roast, trimmed of all fat 1 cup white wine 1 cup red wine 4 cloves d...

Print Anchovy Rehab Marinade Author: Pizza Today Recipe type: Sauces   Recipe courtesy of John Gutekanst, Avalanche Pizza in Athens, Ohio Ingredients 20 anchovies from the can 3 garlic cloves 1 teaspoon of dried oregano Zest from a ¼ ...

Print Pain-apple Marinade Author: Pizza Today Recipe type: Sauces   Recipe courtesy of John Gutekanst, Avalanche Pizza in Athens, Ohio Ingredients 1 No.10 can of pineapple 3 whole habanero chilies 1 ghost chili Instructions Drain the c...

Print Carne all’ Albese Author: Pizza Today Recipe type: Sauces   Recipe courtesy of John Gutekanst, Avalanche Pizza in Athens, Ohio Ingredients 1 8- to 12-ounce top round or strip steak 5 anchovies, chopped fine 3 cloves garlic, cho...

Print Mushroom Pizza Sauce Author: Pizza Today Recipe type: sauces   Courtesy of Michel Arvblom, World Pizza Champions, Sweden “To be unique you have to be different than everyone else. Instead of putting seasonal toppings on the piz...

Print Chipotle BBQ Sauce Author: Pizza Today Recipe type: sauce   Courtesy of Piecasso Pizzeria & Lounge, Stowe, Vermont Ingredients 2 gallons barbecue sauce 1 8-ounce can of chipotle in adobo sauce Instructions Use an immersion bl...

Print Bacon Ahogadas Sauce Author: Pizza Today Recipe type: sauce   Ingredients 3½ cups of your proprietary pizza sauce 3 ounces red onion 1 ounce roasted garlic 2½ tablespoons ground cumin 3 tablespoons oil (canola or EVOO) 5 ounces...

Print White Truffle Mushroom Crema Author: Pizza Today Recipe type: Sauces   Ingredients 2 large Portobello mushroom caps 1 tablespoon finely chopped garlic 1 heaping teaspoon mushroom base 3 tablespoons extra virgin olive oil 2 cups w...

Print Chipotle-Onion Jam Author: Pizza Today Recipe type: sauce   Courtesy of John Gutekanst, Avalanche Pizza, Athens, Ohio Ingredients 3 tablespoons olive oil 4 large onions cut in vertically, then in half-strips ⅛-inch thick 3 ...