Pizza Today on the Road: Slyce Pizza Bar, Indian Rocks Beach, FL

Owners Jack Bennett and Ken Gillespie with General Manager Suzanne Brown

Ready, Set, Grow! Pizza, beer, outdoor seating propel sales at Slyce Pizza Bar With an expansive bar both inside and outside the pizzeria, Slyce Pizza Bar in Indian Rocks Beach, Florida, has become a destination for beachgoers and locals alike. The shop offers build-your-own pizzas as well as a lineup of specialty pies, sandwiches, saladsMore »

Commentary: What did you learn at Expo?

Jeremy White
Editor-in-Chief
Pizza Today

With all the educational opportunities available at International Pizza Expo, it’s easy to get overwhelmed (particularly for first-time attendees). I’ll never forget my first trip to the show. I wasn’t prepared for how big and busy it was. Everywhere I turned there was a smorgasbord of food, demos, seminars, competition … you name it. IMore »

Pizza Today on the Road: Spacca Napoli Pizzeria, Chicago, Illinois

Jonathan Goldsmith, owner Spacca Napoli Pizzeria

Master Pupil Jonathan Goldsmith opened Spacca Napoli Pizzeria in Chicago’s Ravenswood neighborhood 10 years ago. A familiar face to International Pizza Expo attendees ever since, Goldsmith now reflects on his decade in business in this special Q&A with Pizza Today. A portion of our conversation can be read here. For the rest, visit PizzaToday.com/more/masterpupil PT:More »

Commentary: Pizza Expo mobile app

Jeremy White
Editor-in-Chief
Pizza Today

The world’s most important pizza industry event is just over a month away. Between now and then, get your game plan together and prepare for International Pizza Expo like never before with the show’s newly released FREE mobile app. The app has been designed specifically to help attendees stay organized with up-to-the-minute event information. WhetherMore »