When Rick Smith was 24 years old, he started Main Street Pizza & Noodle in the skiing mecca of Park City, Utah. At that time, he says, a...
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Jeremy White
Jeremy White is Editor-in-Chief of Pizza Today. A graduate of Saint Joseph’s College in Rensselaer, Indiana, Jeremy has a degree in English/Creative Writing with a double minor in Journalism and Communications/Theater Arts. E-mail Jeremy
Jeremy White's Recent Articles
2011 June: Commentary
Congratulations to Domino’s Pizza, our 2011 Chain of the Year. You’ll likely recall that the company also received the honor in 2010 (as...
2011 May: Record Breaker
The 27th annual International Pizza Expo turned out to be one for the ages. According to tradeshow officials, the 2011 event set records for...
2011 April: Commentary
Is your head still spinning from International Pizza Expo 2011? Mine sure is. What an amazing show it turned out to be. A record breaker, in fact....
2011 March: Commentary
Pizza is a giving industry. The people behind the pizza business care, and we show it every day in myriad ways. All across the country, pizzerias...
2011 January: Commentary
Several months ago we decided it was time to update the look and feel of Pizza Today. We make subtle changes here and there all the time, the result...