At Pizza & Pasta Northeast, Dan Richer, owner of Razza in Jersey City, New Jersey, will present a demonstration on naturally leavened pizza. What are three key tips to producing a great naturally leavened dough?
- Bread making techniques are essential. I recommend reading every bread book ever written and practicing daily. It takes time, patience, knowledge, intuition, and persistence.
- Manage the variables – don’t make more than one change to your formula at a time. Keep written record of all changes that you made so you can remember what worked and what didn’t. Keep it consistent by managing your final dough temperature and fermentation times. A thorough understanding of how time and temperature impact fermentation is key.
- Keep your culture active by feeding it regularly – at least twice per day at the same time, temperature, and with the same flour. The health of your starter depends on these factors and starter vibrancy is crucial for consistency and quality.
November 16, 2017 | Videos
Pizza Today Editor-in-Chief Jeremy White breaks down what you need to do to become the 2018 Young Entrepreneur of the Year. Don’t delay. Submissions are due by December 15. More details at 2018 Young Entrepreneur of the Year Award. Read More ›
November 15, 2017 | Press Releases
Fast-Casual Build-Your-Own Pizza Restaurant Offers Locally Inspired Components at each Restaurant ANAHEIM, Calif. —The Pizza Press, a leading fast-casual, build-your-own pizza restaurant, has its eyes set on national expansion with 30 restaurants slated to open by early 2018. As the franchise continues its development efforts, it has put an extreme focus on maintaining local relevance… Read More ›
MAFIAoZAs 12 South Pizzeria and Neighborhood Pub To Be Featured on The Cooking Channel’s LATE NIGHT EATS Nashville
NASHVILLE, TN—November 14, 2017-MAFIAoZAs 12South Pizzeria and Neighborhood Pub is excited to announce that the restaurant will be featured on The Cooking Channel’s LATE NIGHT EATS, Nashville. This Fall, the Cooking Channel and Chef Jordan Andino take a multi-city road trip to find the best dishes available after-dark in the new thirteen-episode series, LATE NIGHT EATS…. Read More ›