Day Two Keynote with Bill Jacobs, founder and owner of Piece Brewery & Pizza.
I Heart Pizza.
Pizza Triathlon at the World Pizza Games.
A 64 inch pizza at the XLT Ovens booth.
Michele D’Amelio, winner of the Italian Style Division at the International Pizza Challenge.
Mark Evans and Jeff Palenske representing Pizzas4Patriots. www.Pizzas4Patriots.com
Chris Calloway’s second place pie in the Italian Style Division.
International Pizza Challenge and Pizza Today Managing Editor Mandy Detwiler with Pizza Today Editor-in-Chief Jeremy White.
Pizza Today and Pizza Expo print and mobile.
Bonici’s Dough Toss game brought out the competitiveness in attendees.
Lost River Pizza’s Keith Coffman being interviewed by documentary crew Yellowberri.
Action during the Italian Style Division.
Social Media Panel with Glenn Cybulski and Clayton Krueger.
Tangy BBQ Chicken demo with Shawn Randazzo.
The Art of the Dessert Pizza demo with Theo Kalogeracos.
October 18, 2017 | Pizza Headlines
Pizza & Pasta Northeast has concluded. Check out all of the action from Day 2. Day 2 Gallery: Read More ›
Three chefs have taken top prizes at the first-ever Northeast Pasta Showdown, sponsored by Barilla, at the conclusion of the Pizza & Pasta Northeast 2017. The first-place winner receives $5,000 and a trophy; second- and third-place prizes are $500 and $250, respectively. The Northeast Pasta Showdown winners are: 1st Place Massimo Mannino Nino’s Cucina… Read More ›
October 17, 2017 | Pizza Headlines