Developed for pizzeria owners and operators, there’s something for everyone at International Pizza Expo. Whether you’re an industry veteran or just thinking about opening your first unit, Pizza Expo is a must-attend event!
Registration isn’t open yet, but you should start making your plans now. Pizza Expo, “The Show of Shows,” is now in its 33rd year as the world’s largest gathering of pizza professionals and remains unchallenged as the No. 1 industry event for learning and networking. It’s also your one-stop shop for everything you need to run a successful and profitable pizzeria.
Looking to grow your business? There’s nowhere else you need to be March 28 – 30 than at the Las Vegas Convention Center. That’s where the magic of this once-a-year mega-event will be taking place! At Pizza Expo you’ll be able to learn about new trends, find new products and technologies, and seize the opportunity to forge new partnerships with suppliers.
The bottom line is there always will be winners and losers in the pizza industry. Which do you want to be? Those who arm themselves with industry knowledge and are willing to take action toward positive change will have the ability to outperform the competition and position their restaurants for future growth and success.
Visit PizzaExpo.com for more information. I look forward to seeing you at the show!
Pizza Expo is all pizza, and it’s all for YOU!
March 23, 2018 | Pizza Expo News
Thursday at International Pizza Expo was a day of crowning champions. We saw new trends and techniques and passion for the craft of pizza-making at the International Pizza Challenge. Here are results from the day: Pizza Maker of Year is Umberto Fornito, Antico Pizzeria Frattese. Best of the Best Champion is Tim Silva,… Read More ›
March 21, 2018 | Pizza Expo News
So much happens on Wednesday at International Pizza Expo. The show floor was a buzz with pizzeria operators learning all about the latest trends, products, technology and ingredients. Our first-ever Young Entrepreneur of the Year has been named. Congratulations to Sammy Mandell of Greenville Avenue Pizza Company in Dallas, Texas. Sammy; Christal Spata of Valeo’s… Read More ›
March 20, 2018 | Pizza Expo News
Tuesday at International Pizza Expo is in the books with record attendance in the exhibit hall and seminar rooms. Before we share the daily results from the International Pizza Challenge, let’s take a look at the show in pictures: International Pizza Challenge Prelims and Pizza Napoletana Finals Traditional Division Peter Agourias, Vi Pizza… Read More ›