By Jeremy White
We get it — you walk into the Las Vegas Convention Center in March and see pandemonium. There’s a huge line waiting on the International Pizza Expo show floor to open. You just got your official attendee badge and can’t decide whether to head upstairs to sit in on seminars or to rush the floor as soon as the doors open.
There’s a palpable excitement in the air. Pizzeria owners/operators from across the country who only see each other once a year are hugging and high-fiving and talking about new dough recipes like it’s a family reunion. You can already smell food coming out of the demo areas. You want to take it ALL in and you don’t know where to start.
That’s where the newly launched International Pizza Expo App comes in. It’s super user friendly and will keep you on track.
Check out this short video on how to use the app to get the most out of your Pizza Expo experience: https://www.pizzatoday.com/news/videos/four-pizza-expo-app-features-cant-miss/ — Our Associate Editor, Denise Greer, walks you through the app’s many cool highlights.
Download the app here https://itunes.apple.com/us/app/pizza-expo-2018/id1341104709?ls=1&mt=8and (iPhone users) and here https://play.google.com/store/apps/details?id=a2z.Mobile.Event4128 (android users).
Register to attend International Pizza Expo here: https://registration.experientevent.com/ShowPZA181?_ga=2.73185553.385780545.1518705693-1798260786.1518705693
Learn more about the show here: https://www.pizzaexpo.com/
See you March 19-22 in Vegas!
March 19, 2018 | Pizza Expo News
Monday afternoon at Pizza Expo is all about launching a pizzeria and growing an existing one. The seminar rooms were standing room only as pizzeria operators and industry experts sounded off on essential pizzeria business topics from menu creativity, pizza dough and ingredients to operational systems and employee hiring. We’ve collected few quotes from the… Read More ›
March 18, 2018 | Pizza Expo News
Be in Room S220-221 on Wednesday, March 21 at 3:30 p.m. at the Las Vegas Convention Center during Pizza Expo. You will be inspired, moved, entertained and proud. Three young pizzeria owner/operators will take the stage to share their stories of success, vision and innovation. Afterward, you, the pizzeria professional, will select one to be our… Read More ›
For entrepreneur Scott Svenson, it all started with a cup of coffee and an idea for a new business. Living in London, England, but missing their hometown Seattle, he and his wife Ally started the Seattle Coffee Company, a coffee chain with a hint of home. In 1998 Starbucks came knocking and bought the company… Read More ›