November 1, 2013 |

Chef Jeff visits the Pizza Today test kitchen

By Mandy Wolf Detwiler

Chef Jeff Freehof, a Pizza Today writer and speaker at International Pizza Expo, visited the Pizza Today test kitchen for a photo shoot. Freehof owns The Garlic Clove Italian Eatery in Evans, Georgia.

[SlideDeck2 id=22184]

More News

July 11, 2018 |

That’s A Some Pizza’s 120-Year-Old Sourdough Starter Inducted into Puratos World Heritage Sourdough Library

Based in Belgium, unique library is dedicated to cataloging and saving sourdough from all over the world It’s a Monday morning on Bainbridge Island in Washington State. The spring sun is trying its best to break through stubborn Pacific Northwest storm clouds and, except for the sound of commuters making their way to the Seattle ferry,… Read More

July 10, 2018 |

Restaurants are ditching plastic straws

Go inside the anti-plastic straw trend Starbucks is the latest company to announce that the coffee giant will eliminate single-use plastic straws in all of its stores by 2020. That adds up to the elimination of more than one billion plastic straws per year. In Starbucks’ official release, President and CEO Kevin Johnson said, “For… Read More