Sure, almost every pizzeria has a meat-loaded pizza with everything from pepperoni and sausage to bacon and ham. But, does your pizzeria have some creative protein-packed pies? Try five meat lover’s pizzas that are sure to be hits with the carnivores who frequent your shop:
You don’t have to be in Philly to love this meaty, cheesy pizza. Top your signature crust with
cheesesteak ingredients and this pie becomes an instant favorite. CLICK HERE to view the recipe.
Chicken Wing Pizza
Who doesn’t love chicken wings? Now, take chicken wings to a whole new level adding them to the top of a pizza with hot sauce, mozzarella and Blue cheese. To check out the recipe, CLICK HERE.
Beef up your pizza menu with gourmet Italian meats like capocollo. The Yo Pauly pairs capocollo and salami with sun dried tomatoes, pepperoncini and garlic. To view the recipe, CLICK HERE.
BBQ Pork Pizza
Slow-cooked pulled pork has its place atop pizza. Add roasted cherry tomatoes and caramelized onions and this pie will become a star attraction. CLICK HERE for the recipe.
Italian Meatball Pizza
The ultimate carnivore’s delight is the meatball. Split them in half and top a pizza with tomato sauce, mozzarella and Romano cheese. To view the recipe and ways to tweak a basic meatball recipe, CLICK HERE.
For more pizza recipes, CLICK HERE.
April 24, 2018 | Pizza Headlines
How to find social influencers in your community It’s safe to say that we are all rolling our eyes at Facebook’s new algorithm, which further limits what people see in their feeds. Just when we figured out how to optimize our reach on social media, BAM, it’s a completely new ballgame. This is where having… Read More ›
April 18, 2018 | Pizza Headlines
Create buzz with creative challenges This Sunday, John’s Incredible Pizza Company will host a pizza eating competition. While that event alone is nothing new, the California-based buffet and game company took it to a new level: the even is sanctioned by Major League Eating (MLE), the governing body that, according to its Web site, oversees… Read More ›
April 17, 2018 | Pizza Headlines
Q&A with Jeff Bach on the creative pizza menu at Ian’s Jeff Bach is the Mad Scientist of Pizza Toppings at Ian’s Pizza. No, really. That is his title at the Wisconsin-based pizza company with six locations in Madison and Milwaukee, Denver and Seattle. Ian’s is known for its constant rotation of unique and… Read More ›