November 10, 2016 |

Piancone Premium Ravioli

By Denise Greer

piancone premium ravioliOur new Piancone Premium ravioli are made with ultra-thin egg-based dough that’s so delicate and transparent your guests can see the authentic, high-end fillings right away. The size and shape varies for homemade eye appeal. Choose from traditional favorites and new on-trend options. Flavors include lobster, mushroom, shrimp scampi, butternut squash, spinach and ricotta, braised beef, Italian sausage, bacon and cheese, shrimp and asparagus, smoked mozzarella and pecorino pear. For more information, visit